Banquet Captain — Lead Premier Private Club Events

Denver Country Club; Denver (CO); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Medical, Dental, Life

401k + Match

Complimentary golf privileges

Uniforms

Complimentary employee meal

Complimentary parking

Seasonal bonus

Scholarship eligibility

Job summary

Denver Country Club is seeking an experienced Banquet Captain to deliver personalized service and hospitality at member events in Denver, CO. You will lead banquet staff, coordinate with the kitchen, and ensure flawless execution of each function.

The role requires hands-on training, flexibility to work holidays and weekends, and the stamina to move quickly in a fast-paced private club environment. Prior captain experience in dining or banquet settings and a passion for exceptional guest

Qualifications

• Excellent communication and follow-through skills.
• Prior experience as a captain in a dining or banquet setting.
• Ability to work flexible schedule, including holidays and weekends.
• Ability to lift and stand for long periods.

Responsibilities

• Provide ongoing hands-on training with banquet staff and lead by example.
• Prepares staff for each event by delegating tasks prior to, during, and after every event.
• Leads pre and post shift meetings with all staff assigned to each event.
• Inspects function area prior to event start for correctness and appearance according to the details on the BEO
• Work with kitchen staff to ensure accuracy of event menu and preferences
• Inspect all event areas after the function to ensure area is tidied and cleared prior to leaving
• Plan for future functions by getting prep work completed during any down time.
• Ensures functions are billed correctly and completely after each event.
• Assists Banquet Manager with scheduling for all banquet staff to ensure proper service.

Skills

Communication

Leadership

Flexibility

Stamina

Job description

Denver Country Club is seeking an experienced Banquet Captain to deliver personalized service and hospitality at member events in Denver, CO. You will lead banquet staff, coordinate with the kitchen, and ensure flawless execution of each function.

The role requires hands-on training, flexibility to work holidays and weekends, and the stamina to move quickly in a fast-paced private club environment. Prior captain experience in dining or banquet settings and a passion for exceptional guest