Banquet Bartender (PT)

Community Options, Inc.; Coralville (IA); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading hospitality team as a Banquet Bartender at the Hyatt Regency Coralville. This entry-level role involves assisting in the coordination and service delivery of food and beverages, providing memorable experiences for guests. Enjoy competitive wages, flexible schedules, and benefits after 30 days of full-time employment.

Benefits

Competitive Wages

Insurance benefits after 30 days

Flexible schedules

Room discounts for Hyatt properties

Free meal during each shift

Qualifications

• Stable work history with verification.
• Positive attitude and willingness to be a team player.
• Ability to work weekends and holidays.

Responsibilities

• Maintain set-up of the banquet bar prior to events.
• Responsible for maintaining stock and quality of perishables.
• Greet guests and promote drink orders.

Job description

3 days ago Be among the first 25 applicants

Description

Join our team of passionate hospitality professionals at the Hyatt Regency Coralville Hotel & Conference Center, as part of our Banquets Team, you will assist department with the coordination and service delivery of food and beverages to provide memorable experiences to our guests.

Description

Join our team of passionate hospitality professionals at the Hyatt Regency Coralville Hotel & Conference Center, as part of our Banquets Team, you will assist department with the coordination and service delivery of food and beverages to provide memorable experiences to our guests.

At the Hyatt Regency, we offer the following great benefits:

• Competitive Wages
• Insurance benefits to our associates after 30 days of full-time employment
• Flexible schedules
• Room discounts for Hyatt properties and Marcus Hotels & Resorts properties
• Free meal during each shift worked
• Starting Wage: $14/hour, plus tips
  
  

Responsibilities

• Maintain proper and adequate set-up of the banquet bar prior to event including requisitioning and stocking of all beer, wine, spirits, paper products, straws, stirrers, condiments, and produce based on projection based on event order functions sheet.
• Responsible for maintaining stock, cutting, proper storing and labeling of all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality.
• Greet Guests in a courteous and friendly manner and promote and document orders for drinks.
• Adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests to ensure all laws are being followed.
  
  

For each position we require a stable work history verified by a background check, a positive attitude, a willingness to be a team player, and the ability to work weekends and holidays.

We will verify through E-Verify the identity and employment eligibility of all persons hired. Marcus Hotels & Resorts is an Equal Opportunity Employer.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

Referrals increase your chances of interviewing at Community Options, Inc. by 2x

Get notified about new Banquet Bartender jobs in Coralville, IA.

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.