Banquet Bartender Part-Time $18.05 per hour - Fremont Marriott

One Ocean Resort & Spa

Fremont (CA)

On-site

USD 21,000 - 29,000

Part time

45 hours ago
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Job summary

Fremont Marriott Silicon Valley in Fremont, CA is seeking a part-time Banquet Bartender to join our catering team. You will set up portable bars, prepare and serve beverages, and ensure quality bar service for events using the POS system.

The role requires experience in high-volume bars, excellent guest communication, and the ability to work nights, weekends, and holidays in a fast-paced environment.

Qualifications

  • Experience in high-volume bar environments as a bartender.
  • Excellent verbal and written communication with guests and associates.
  • Ability to work nights, weekends and holidays in a fast-paced setting.

Responsibilities

  • Work with hotel associates in Food and Beverage and Catering to ensure bar service for events is correct and up to standards of quality.
  • Set up portable bar with garnishes, glasses, ice, and requested liquors, mixes, napkins, etc.
  • Maintain bar supplies throughout the function.
  • Make great beverages and use the POS system to ring bar purchases for guests.

Skills

Communication skills
Bartending experience
Team player
Fast-paced

Tools

POS system

Job description

Banquet Bartender Part-Time $18.05 per hour - Fremont Marriott

#26-3107

Frermont, California, United States

Location Description

Experience the elegance and convenience of one of the most modern Fremont, CA, hotels at Fremont Marriott Silicon Valley. At the gateway to Silicon Valley, our hotel in Fremont, CA, is located at the southern tip of the San Francisco Bay, just north of San Jose and between the McCarthy Ranch and Pacific Commons office parks. As one of the most popular full-service hotels in Fremont, California, we are near many Bay Area attractions, including Napa Valley and the high-tech headquarters of Silicon Valley and Santa Clara.

Job Description

What you will be doing

  • Work with various hotel Associates in Food and Beverage and Catering to ensure bar service for events is correct and up to standards of quality.
  • Set up portable bar with the appropriate items (as needed): garnishes, glasses, ice, all liquor requested for function, mixes, straws, napkins, etc.
  • Maintain bar supplies throughout the function.
  • Making really great beverages! Using POS system to ring bar purchases for guest's drinks.
Location

Fremont Marriott-FRII

Requirements

What we are looking for

  • Effective communication skills, both verbal and written, to communicate with guests and associates.
  • Previous experience in high-volume bar as bartender
  • High work ethic and self-initiative
  • Able to work in high pressure and fast paced situations
  • Able to work varying schedules to include nights, weekends, and holidays
  • Be able to accurately memorize drink ingredients and garnishes for use in beverage service.
  • Someone who enjoys working as and being part of a team that provides great experiences for our Guests!
  • Physical Requirements (In-Office Role)
  • Ability to work in a standard office environment.
  • Prolonged periods of sitting at a desk and working on a computer. (6-8 hours a day)
  • Occasional standing and walking throughout the workday.
  • Frequent fine motor skills, use of hands and fingers for keyboarding/typing, utilizing a mouse or trackpad, writing, and operating office equipment.
  • Ability to communicate effectively verbally and in writing.
  • Occasionally required to stand, walk, bend, reach, or carry items.
  • Ability to lift and/or move 10–25 pounds as needed (e.g., files, office supplies).
  • Visual ability to read from a computer screen and printed materials including close visual focus for extended periods and color differentiation (for certain roles).
  • Ability to hear and participate in conversations and meetings, use phone and/or headset
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the role.
Status

Part-time

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