Banquet Bartender (On-Call) - Hilton Boston Park Plaza

Hilton Worldwide, Inc.; Boston (MA); On-site; USD 30,000 - 45,000; Full time

Job summary

A historic hotel in Boston is seeking an On-Call Banquet Bartender to join their team. The ideal candidate will have a strong knowledge of beverages and experience in a high-quality Food & Beverage environment. Responsibilities include preparing and serving drinks, ensuring guest satisfaction, and maintaining bar stock.

Qualifications

• Strong knowledge of beverage with experience in an elevated Food & Beverage environment.

Responsibilities

• Prepare and serve beverages and food to guests.
• Greet guests and respond to inquiries in a timely manner.
• Mix and garnish beverages according to recipe standards.

Skills

Knowledge of beverage

Customer Focus

Adaptability

Job description

One of the most historic hotels in city, theHilton Boston Park Plazais seeking an On-Call Banquet Bartender to join their team! This 1060 room property has a premier Back Bay location just steps away from the Boston Common and the Public Garden, as well as a half mile from Beacon Hill and the Theater District!

The ideal candidate will have a strong knowledge of beverage with experience in an elevated Food & Beverage environment.

What will I be doing?

As a Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Greet guests and respond to guest inquiries and requests in a timely, friendly and efficient manner
• Mix and garnish beverages according to recipe and portion control standards
• Present and serve beverages to guests
• Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations
• Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers
• Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
• Cut, store and ensure product quality of all beverage-related perishables
• Respond professionally to inebriated guests, as needed

What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• Hospitality - We're passionate about delivering exceptional guest experiences.
• Integrity - We do the right thing, all the time.
• Leadership - We're leaders in our industry and in our communities.
• Teamwork - We're team players in everything we do.
• Ownership - We're the owners of our actions and decisions.
• Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!