Banquet Bartender: Elevate Event Beverage Service

Hotel Albuquerque of Old Town; Albuquerque (NM); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

401k matching

Employee discounts

Complimentary meals

Free employee parking

Career growth opportunities

People-first culture

Job summary

Heritage Hotels & Resorts in Albuquerque is seeking a Banquet Bartender to deliver superior beverage service for banquets, meetings, and events. You will work with banquet teams to set up stations, serve beverages per recipes, and ensure responsible service and compliance with New Mexico laws.

The role supports a fast-paced environment, requires high service standards, and offers opportunities to grow across multiple hotel locations with full-time benefits.

Qualifications

• High school diploma or equivalent required.
• Current NM Food Handler Certification and Alcohol Server Certification required.
• Strong customer service and interpersonal skills.
• Ability to multitask in fast-paced banquet environments.
• Flexibility to work nights, weekends, and holidays.

Responsibilities

• Provide warm, attentive beverage service at banquets and events.
• Prepare and serve alcoholic and non-alcoholic beverages per recipes and standards.
• Set up and stock banquet bar stations per event needs and BEOs.
• Maintain clean, organized bar areas during events.
• Monitor alcohol consumption and ensure responsible service.
• Verify guest IDs and comply with NM alcohol laws.
• Communicate with banquet teams and kitchen to ensure seamless events.
• Process orders accurately during high-volume events.
• Maintain professional appearance and uphold safety standards.

Skills

Customer service

Verbal communication

Multitasking

Attention to detail

Composure under pressure

Bar equipment knowledge

Drink preparation

Education

New Mexico Food Handler Certification

Alcohol Server Certification

Job description

Heritage Hotels & Resorts in Albuquerque is seeking a Banquet Bartender to deliver superior beverage service for banquets, meetings, and events. You will work with banquet teams to set up stations, serve beverages per recipes, and ensure responsible service and compliance with New Mexico laws.

The role supports a fast-paced environment, requires high service standards, and offers opportunities to grow across multiple hotel locations with full-time benefits.