Banquet- Bartender

Pacific Hospitality Group

Phoenix (AZ)

On-site

USD 2,066,400 - 2,755,200

Full time

14 days+
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Job summary

Denú Hotel & Spa - Phoenix, AZ is hiring a Banquet Bartender through Pacific Hospitality Group. The role involves providing exceptional beverage service at banquets, meetings, weddings, and conferences, maintaining bar setups, and ensuring compliance with responsible alcohol service rules.

Ideal candidates have prior banquet/bar experience, strong customer service and communication skills, and relevant certifications.

Qualifications

  • Previous bartending experience in hospitality or events.
  • Knowledge of beer, wine, spirits, cocktails.
  • Alcohol service certification and food handler certification required.

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages according to recipes.
  • Provide prompt, courteous, and professional service to guests during events.
  • Verify guest age and ensure compliance with alcohol service laws.
  • Maintain knowledge of banquet beverage menus and offerings.
  • Monitor guest alcohol consumption and practice responsible service.
  • Accurately process beverage orders and cash handling when applicable.
  • Respond to guest requests and resolve service concerns professionally.
  • Set up banquet bars per event specifications and BEOs.
  • Ensure bars are stocked with liquor, wine, beer, mixers, garnishes, glassware, ice.
  • Maintain cleanliness and organization of bar areas during events.
  • Coordinate with banquet captains, servers, and culinary teams for seamless events.
  • Assist with beverage station replenishment and inventory management.
  • Break down bars and store equipment post-event.
  • Maintain inventory and report shortages to management.

Skills

Customer service
Communication skills
Alcohol knowledge
Cash handling

Education

Alcohol Service Certification
Food Handler Certification

Tools

POS systems

Job description

## Banquet- BartenderApplylocations: Denú Hotel & Spa - Phoenix, AZtime type: Full timeposted on: Posted Yesterdayjob requisition id: JR100297**Pacific Hospitality Group provides a unique value proposition to investors and team members through our owner/operator approach. We are a family focused company committed to long term holds that enable us to grow our business and our team members. Our vision is to enrich people’s lives by offering memorable experiences, giving back to our communities and honoring God in all that we do. We are focused on long-term value creation and sustainable growth.****Our Guiding Principles:****Integrity, Compliance, Value Creation, Principled Entrepreneurship, Customer Focus, Knowledge, Change, Humility, Respect, & Fulfillment**## Job Description**Position Summary**The Banquet Bartender is responsible for providing exceptional beverage service during banquet functions, meetings, weddings, conferences, and special events. This position prepares and serves alcoholic and non-alcoholic beverages according to established recipes and service standards while ensuring compliance with responsible alcohol service laws and company policies. The Banquet Bartender contributes to a positive guest experience through professionalism, efficiency, and outstanding hospitality.# What You Will Accomplish**Key Responsibilities*** Prepare and serve alcoholic and non-alcoholic beverages according to company recipes and presentation standards.* Provide prompt, courteous, and professional service to guests during events* Verify guest age and ensure compliance with all alcohol service laws and regulations.* Maintain knowledge of banquet beverage menus, wine selections, beer offerings, and specialty cocktails.* Monitor guest alcohol consumption and practice responsible beverage service* Accurately process beverage orders and maintain proper cash-handling procedures when applicable* Respond promptly to guest requests and resolve service concerns professionally* Set up banquet bars according to event specifications and Banquet Event Orders (BEOs)* Ensure bars are fully stocked with liquor, wine, beer, mixers, garnishes, glassware, ice, and supplies prior to event start.* Maintain cleanliness and organization of bar areas throughout events* Coordinate with banquet captains, servers, and culinary teams to ensure seamless event execution* Assist with beverage station replenishment and inventory management during functions.* Break down banquet bars and properly store equipment and supplies following events.* Maintain accurate inventory and report product shortages to management* Follow all food safety, sanitation, and workplace safety procedures.* Ensure proper storage and handling of alcoholic beverages and related supplies.* Assist with transporting bar equipment and supplies to event locations* Participate in opening, closing, and side work duties as assigned.* Support banquet and Food & Beverage operations as needed**What You Will Bring****Qualifications*** Previous bartending experience in hospitality, banquets, restaurants, hotels, or catering preferred.* Knowledge of beer, wine, spirits, cocktail preparation, and responsible alcohol service practices.* Strong customer service and communication skills* Ability to work efficiently in a fast-paced event environment.* Basic math and cash-handling skills* Experience with POS systems preferred* Alcohol Service Certification and Food Handler Certification as required by local regulations* Ability to work flexible schedules, including evenings, weekends, holidays, and special events.**Physical Requirements*** Ability to stand and walk for extended periods* Ability to lift, carry, push, and pull up to 50 pounds* Frequent reaching, bending, lifting, and repetitive hand movement* Ability to transport beverage supplies, ice, and bar equipment safely* Ability to work long shifts during large events and functions
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