Banquet Bartender

Destination Kia; Northern, New York (KY, NY); Hybrid; USD 21,000 - 25,000; Part time

Job summary

Holiday Inn Express and Suites- Latham is seeking a friendly, reliable Banquet Bartender to provide exceptional beverage service at on-site events, meetings, and special occasions. The role emphasizes guest-focused service in a fast-paced environment and requires a minimum 21 years of age with prior bartending experience.

The position is part-time with evenings, weekends, and holidays possible. Training and certification are encouraged to ensure compliance with alcohol service laws and safe

Qualifications

• Must be over 21 years old.
• Previous bartending experience required; banquet or hotel experience preferred.
• TIPS/Serve Safe/ ATAP certified preferred.
• Strong customer service and communication skills.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Ability to stand for extended periods and lift up to 30 lbs.
• Basic money handling and processing credit card transactions.

Responsibilities

• Set up, stock, and break down banquet bar areas according to event specifications.
• Prepare and serve alcoholic and non-alcoholic beverages in a timely and responsible manner.
• Interact with guests in a courteous, engaging, and professional way.
• Ensure compliance with all state and local alcohol service laws.
• Maintain knowledge of beer, wine, and other beverages and proper glassware.

Skills

Customer service

Communication

Flexibility

Multi-tasking

Professional appearance

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Part-Time Holiday Inn Express, Latham, NY, US

Salary: $16.00 Annually

Pay: From $16.00 per hour plus tips

Job Type: Part-time

Reports to: Food & Beverage Manager

Location: 400 Old Loudon Rd, Latham, NY 12110

Company: Holiday Inn Express and Suites- Latham

Holiday Inn Express & Suites is seeking a friendly, reliable, and experienced Banquet Bartender to provide exceptional beverage service at on-site events, meetings, and special occasions. The ideal candidate is customer-focused, professional, and thrives in a fast-paced, event-driven environment.

Responsibilities include but not limited to:

• Set up, stock, and break down banquet bar areas according to event specifications
• Prepare and serve alcoholic and non-alcoholic beverages in a timely and responsible manner
• Interact with guests in a courteous, engaging, and professional way
• Ensure compliance with all state and local alcohol service laws
• Maintains full knowledge of beer products and descriptions.
• Knowledgeable of proper glassware and pouring techniques.
• Knowledgeable of wine, liquor and other featured beverages.
• Can prepare tap cocktails to recipe specifications and serving procedures.
• Knowledgeable about bar food offerings and current promotions.
• Monitor guest alcohol consumption and handle difficult situations appropriately
• Maintain cleanliness and organization of the bar area before, during, and after events
• Accurately track and report beverage usage and inventory
• Work collaboratively with banquet servers, event staff, and management to ensure smooth event execution
• Washes glassware according to proper sanitation guidelines.
• Follows opening/closing checklists to prepare for business and close down at end of shift.

Qualifications

• Must be over 21
• Previous bartending experience required; banquet or hotel experience preferred
• TIPS/Serve Safe/ ATAP certified preferred
• Strong customer service and communication skills
• Ability to work flexible hours, including evenings, weekends, and holidays
• Ability to stand for extended periods and lift up to 30 lbs.
• Understands basic money handling and can make proper change and process credit card transactions.
• Professional appearance and demeanor
• Commitment to excellent guest service
• Position requires multi-tasking abilities
• Able to Bend, stoop, and kneel
• To perform this job successfully, an individual must be able to perform each essential duty satisfactorily

WORK ENVIRONMENT

• Evening, weekend, and holiday hours may be required
• Fast paced environment
• Moderate to high noise level

*** WE ARE AN EOE & PARTICIPATE IN E-VERIFY ***