Banquet Bartender

Witt/Kieffer

Michigan

On-site

USD 9,092 - 12,949

Part time

14 days+

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Job summary

An energetic hospitality organization seeks a Banquet Bartender to serve beverages at various events. Candidates must have at least 1 year of bartending experience and excellent communication skills. The role requires working nights, weekends, and holidays, and knowledge of POS systems is necessary. The pay is $8 per hour plus tips, with multiple openings available. Join a fun and dynamic team environment in Harrison Township, MI.

Qualifications

1+ years bartending experience in a restaurant or banquet facility.
Excellent communication skills.
Friendly and outgoing personality with a professional demeanor.
Knowledge of POS systems.
TIPs or ServSafe Alcohol training required (or willing to become certified upon hire).

Responsibilities

Serve and prepare alcoholic and non-alcoholic beverages during large events.
Accurately handle cash and credit card transactions following compliance standards.
Maintain a professional appearance and adhere to uniform rules.
Use POS systems and keep technology ready.
Work nights, weekends, and holidays as required.

Skills

Bartending experience

Communication skills

Friendly demeanor

Knowledge of POS systems

Education

TIPs or ServSafe Alcohol training

Job description

Banquet Bartender

About the Organization: Join a team that is fast paced and energetic with diverse job opportunities to grow your professional skill set. We strive to put you in roles you will find success in. We provide training and support to help you along the way. We practice open communication with an active service mindset. We are family, we work hard and we have fun together while we get the job done.

EOE Statement: We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

Category: Food & Beverage

Description

Bartender for a multi room banquet venue hosting parties of up to 500 guests. From weddings, to baby showers to memorials, we host a variety of events. Fast-paced, high volume bar.

Prepare alcohol and non-alcohol beverages.

Responsibilities

Serve and prepare alcoholic and non-alcoholic beverages during large events.
Accurately handle cash and credit card transactions following compliance standards.
Maintain a professional appearance and adhere to uniform rules.
Use POS systems and keep technology ready.
Work nights, weekends, and holidays as required.

Qualifications

1+ years bartending experience in a restaurant or banquet facility.
Excellent communication skills.
Friendly and outgoing personality with a professional demeanor.
Knowledge of POS systems.
TIPs or ServSafe Alcohol training required (or willing to become certified upon hire).

Employment Details