Banquet Bartender

Hospitality Ventures Management Group; Jacksonville (FL); On-site; USD 25,000 - 45,000; Full time

Job summary

Join a vibrant and energetic team at a leading hospitality firm where you'll have the chance to grow and learn in a dynamic environment! In this role, you'll be responsible for delivering exceptional service to guests, ensuring their experience is enjoyable and memorable. From greeting guests and serving beverages to maintaining the bar and handling payments, your contributions will be vital to our success. With flexible scheduling and opportunities for career advancement, this position is perfect for those looking to make a mark in the hospitality industry. Embrace the chance to be part of a fun team and enjoy various perks while doing what you love.

Benefits

Flexible full-time and part-time schedules

Paid Time Off (PTO)

Paid Holidays

Full Healthcare Benefits

401k Retirement Plan with guaranteed match

Hotel and Food and Beverage Discounts

Up to 40% earned wages paid BEFORE payday

Qualifications

• Basic reading, writing, and math skills required; some experience preferred.
• Ability to lift up to 50 pounds and stand for long periods.

Responsibilities

• Provide excellent service to guests, mixing and serving beverages.
• Maintain cleanliness and sanitation of the bar and service areas.

Skills

Customer Service

Basic Math Skills

Reading Skills

Writing Skills

Education

High School Diploma or GED

Tools

Point-of-Sale System

Job description

Who this job will appeal to

A fun energetic team player looking for an opportunity to learn and grow!

What you will be doing

In this role, you will provide excellent service to function guests by greeting guests and responding to guest inquiries and requests in a timely and friendly manner. You will mix and garnish beverages according to standards, check guests for proper identification, and serve alcoholic beverages in accordance with federal, state, local, and company laws and regulations. You will accurately total, process, and collect payments from guests using the point-of-sale system, handling money, processing credit and debit cards, making change, and processing gift certificates, cards, and vouchers. You will stock and maintain the bar, including beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice, and produce. You will also cut, store, and ensure product quality of all beverage-related perishables, monitor cleanliness and proper sanitation of the service bar, bar tables, stations, and service areas, and perform other duties or projects as needed.

Requirements

Requirements include basic reading, writing, and math skills with some experience preferred. You may be required to work nights, weekends, and/or holidays. This job requires the ability to regularly lift and/or move up to 50 pounds, frequently stand up and move about the work area, handle objects and equipment to maintain the facility, bend, stoop, and kneel, and work in areas of high temperatures around heavy equipment.

Education & Experience

High school diploma or general education degree (GED); or equivalent combination of education and experience.

One to three months related experience and/or training.

Our Associates Love

• Amazing opportunities for career advancement across HVMG
• Flexible full-time and part-time schedules
• Up to 40% earned wages paid BEFORE payday with PayActive
• Paid Time Off (PTO) and Paid Holidays
• Full Healthcare Benefits (including medical, dental, and vision coverage)
• 401k Retirement Plan with a guaranteed 4% match and no vesting
• Hotel and Food and Beverage Discounts and Perks

An Equal Opportunity Employer

We provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability.