Baking & Pastry Intern — Paid, Hands-On Culinary Experience

Compass Group USA; Charlotte (NC); On-site; USD 15,153 - 20,664; Part time

Job summary

Compass Group USA is offering a Baking & Pastry Intern position at Johnson & Wales University - Charlotte, starting in August. This paid internship provides exposure to hospitality operations, culinary arts, and guest service in a campus setting.

Join a learning-focused program with opportunities to develop skills in recipes, sanitation, and menu execution while balancing class schedules. The role emphasizes teamwork, innovation, and a commitment to service excellence.

Qualifications

• Interest in the hospitality and service industry.
• Interest in culinary, baking and pastry arts.
• Attitude of a leader.
• Enjoyment of inspiring others.
• Good to better interpersonal skills.
• General interest and knowledge.
• Awareness to sustainability practices.

Responsibilities

• Executing operational standards.
• Safety: Safe food in a safe environment.
• Assuring an exceptional guest experience.
• Bring innovation into services.
• Assist with financials.
• Receiving, Storage, Inventory.
• Purchasing, production, and execution of menu items.
• Operational support of serving platforms.
• Understanding the safe operation of equipment.
• Maintain standards from start to end of the shift with the culinary team.
• Food presentation and merchandising.

Skills

Hospitality interest

Culinary interest

Leadership attitude

Interpersonal skills

Sustainability awareness

Job description

Compass Group USA is offering a Baking & Pastry Intern position at Johnson & Wales University - Charlotte, starting in August. This paid internship provides exposure to hospitality operations, culinary arts, and guest service in a campus setting.

Join a learning-focused program with opportunities to develop skills in recipes, sanitation, and menu execution while balancing class schedules. The role emphasizes teamwork, innovation, and a commitment to service excellence.