Baking Crew

Manpower, Inc.; Blaine (WA); On-site; USD 22,000 - 29,000; Full time

Benefits offered by this job

Medical and Prescription Drug Plans

Supplemental Life Insurance

Short Term Disability Insurance

401(k)

Weekly pay with direct deposit

Job summary

Manpower, Inc. in Blaine, WA is helping a client fill a Baking Crew role in a clean, fast-paced bakery production setting. You will support a tight-knit team to produce high-quality cheesecakes and learn multiple bakery tasks as needed.

The position offers a stable Monday–Friday schedule, a start-to-finish onboarding, and opportunities for growth within a food manufacturing environment.

Qualifications

• Willingness to learn and rotate through different bakery tasks.
• Team-first attitude and good communication skills.
• Dependable attendance and a positive, can-do mindset.
• Ability to follow food safety and quality expectations consistently.

Responsibilities

• Work alongside a supportive team in a fast-paced bakery production environment.
• Perform repetitive tasks and stand for extended periods while maintaining production speed.
• Ensure all products meet defined quality and food safety standards.
• Receive cross-training in various bakery roles to expand your skills and help the team succeed.
• Use excellent hand and finger dexterity to meet production targets.

Skills

Teamwork

Reliability

Willingness to learn

Food safety awareness

Job description

Our client in Blaine is seeking dependable and motivated team members to join their cheesecake production facility. In this role, you'll help create high-quality products in a clean, fast-paced food manufacturing environment while ensuring food safety, and production goals are consistently met. Full training is provided, making this a great opportunity to start or grow your career in food production.

Job Title: Baking Crew

Location: Blaine, WA

Pay Range: $18.50 per hour

Shift: Monday-Friday, 7:00 AM to 3:30 PM

What's the Job?

• Work alongside a supportive team in a fast-paced bakery production environment.
• Perform repetitive tasks and stand for extended periods while maintaining production speed.
• Ensure all products meet defined quality and food safety standards.
• Receive cross-training in various bakery roles to expand your skills and help the team succeed.
• Use excellent hand and finger dexterity to meet production targets.

What's Needed?

• Willingness to learn and rotate through different bakery tasks.
• Team-first attitude and good communication skills.
• Dependable attendance and a positive, can-do mindset.
• Ability to follow food safety and quality expectations consistently.

What's in it for me?

• Stable schedule: Monday-Friday, 7:00 AM to 3:30 PM
• Clean, safe, food-focused facility with clear standards.
• Room to grow with opportunities for advancement
• Comfortable dress code: jeans, t-shirts, and sneakers welcome.
• Weekly pay with direct deposit every Friday.

Upon completion of waiting period associates are eligible for:

• Medical and Prescription Drug Plans
• Supplemental Life Insurance
• Short Term Disability Insurance
• 401(k)