Bakery Teammate

Woods Supermarket; Johnstown (CO); On-site; USD 23,419 - 26,174; Part time

Job summary

Woods Supermarket in Johnstown, Colorado is seeking a part-time Bakery Teammate to demonstrate excellent customer service while supporting various bakery functions. Responsibilities include adhering to safety protocols, preparing food per guest requests, and maintaining the cleanliness of the bakery. Ideal candidates should have good communication skills, be able to read and write English, and be at least 18 years old. The position offers an hourly pay range of $17.00 - $19.00.

Qualifications

• Ability to interpret and apply company policies and procedures.
• Good interpersonal communication skills.
• Basic mathematical ability.
• Ability to read and write English.
• Must be 18 years of age or older.

Responsibilities

• Demonstrate Woods Supermarket's D E service and Hospitality 4 guidelines.
• Adhere to local, state, and federal laws.
• Notify management of accidents or injuries.
• Report safety risks and illegal activities.
• Be respectful, courteous, and helpful.
• Understand the store's layout to assist guests.
• Prepare foods as per guest requests.

Skills

Interpersonal communication skills

Basic mathematical ability

Ability to read and write English

Education

Must be 18 years of age or older

Tools

Case cutter

Utility knife

Forklift

Pallet jack

Slicer

Oven

Fryer

Mixer

Job description

Job Title: Bakery Teammate

Reports to: Bakery Manager / Fresh Manager

Position Classification: Hourly

Position Status: Part Time

Pay Range: $17.00 - $19.00

Successful Teammates will conduct themselves with a positive attitude and truthful character demonstrating D E service and our Hospitality 4 culture.

Responsibilities

• Consistently demonstrate the Woods Supermarket D E service and Hospitality 4 guidelines.
• Must adhere to all local, state, and federal laws, and company standards.
• Notify management of guest or teammate accidents or injuries.
• Report all safety risks and illegal activity, including robbery, theft or fraud.
• To be respectful, courteous, and helpful to other teammates
• Stay current with all ads.
• Understand the store's layout and be able to take guests to products.
• Must be able to perform the essential functions of this position with or without reasonable accommodation.
• To perform other miscellaneous tasks assigned by managers.
• Follow proper food handling and safety protocols.
• Ensure proper sanitation of department and equipment.
• Follow all technical manuals for processing of products, including label placement and packaging.
• Update displays, cases, and other guest-facing areas to ensure new items and promotions are showcased.
• Prep, store, rotate and stock merchandise.
• Prepares items per guest requests using proper equipment.
• Able to inform guests of department specific specials and make recommendations when asked.
• Provide guests with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink.
• Use all equipment in the department according to company guidelines.
• Adequately prepare, package, label and inventory ingredients in merchandise.
• Check product quality to ensure freshness. Review "sell by" dates and take appropriate action.
• Report product ordering/shipping discrepancies to the department manager.
• Maintain an awareness of inventory/stocking conditions note any discrepancies in inventory.
• Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained.
• Follow all food safety guidelines.
• Prepare foods according to the food temperature logs and follow cooking instructions.
• Measure, prepare and mix ingredients according to recipe, using a variety of kitchen utensils and equipment.

Work Environment

• Inside work with extreme variations in temperature, dust and humidity from back door, compressors, cooler, freezer, and preparation area. Some outside work may be required.

Job Qualifications

• Ability to interpret and apply company policies and procedures
• Good interpersonal communication skills
• Basic mathematical ability
• Ability to read and write English
• You must be 18 years of age or older to be employed for this role at Woods Supermarket

Physical Demands

This position will be required to regularly perform the following motions:

• Sit
• Stand
• Stoop
• Squat
• Bend
• Reach
• Push
• Pull
• Grip
• Twist
• Lift
• Climb
• Carry
• Walk
• Kneel

Equipment Handling

• Case cutter
• Utility knife
• Forklift (with proper certification)
• Pallet jack
• Compact Baler

Food Prep Equipment Handling

• Slicer
• Oven
• Fryer
• Knives
• Mixer

Safety

• The teammate will not use or be under the influence of illegal drugs, alcohol, or other impairing substances on the job.
• The teammate will not create a direct threat to the health and safety of others on the job.

Woods Supermarket is committed to equal opportunity for all teammates and applicants. As a proud Equal Opportunity Employer (EOE), we do not discriminate based on race, color, national origin, ancestry, citizenship status, religion, sex, sexual orientation, gender, gender identity, gender expression, age, marital status, mental or physical disability, medical condition, genetic information, military or veteran status, pregnancy (which includes pregnancy, childbirth, and medical conditions related to pregnancy, childbirth, or breastfeeding), or any other protected characteristic under applicable law. Employment may be contingent satisfactory completion of drug test, motor vehicle report, and/or reference check, as applicable based on the job and in accordance with applicable law.