Bakery Team Lead: Drive Freshness & Customer Service

hyvee; Olathe (KS); On-site; USD 2,066,000 - 3,031,000; Full time

Job summary

Hy-Vee is seeking a Bakery Assistant Department Manager to oversee daily bakery production, lead a team, and ensure stocked, fresh displays. You will partner with the Bakery Department Manager to guide staff, schedule production, and uphold Hy-Vee’s standards for quality and service.

The role emphasizes hands-on leadership, training, and maintaining cleanliness and safety across the bakery. Prior bakery supervision experience is valued for success in this fast-paced environment.

Qualifications

• High school diploma or equivalent.
• Over one year up to three years of similar or related experience preferred.
• Experience leading bakery team is a plus.

Responsibilities

• Oversee daily bakery production and staff to meet quality standards.
• Train and develop bakery team for consistent performance.
• Ensure display cases are stocked, rotated, and fresh.
• Maintain sanitation and safety standards across the department.
• Coordinate tasks and schedules with the Bakery Department Manager.

Skills

Bakery production

Team leadership

Training staff

Multitasking

Communication

Sanitation

Inventory management

Education

High school diploma or equivalent

Job description

Hy-Vee is seeking a Bakery Assistant Department Manager to oversee daily bakery production, lead a team, and ensure stocked, fresh displays. You will partner with the Bakery Department Manager to guide staff, schedule production, and uphold Hy-Vee’s standards for quality and service.

The role emphasizes hands-on leadership, training, and maintaining cleanliness and safety across the bakery. Prior bakery supervision experience is valued for success in this fast-paced environment.