Bakery Shift Lead — Flexible Hours & Growth

Nothing Bundt Cakes - Frederick; Frederick (MD); On-site; USD 21,352 - 22,730; Part time

Benefits offered by this job

Perfect hours for a balanced schedule

Employee discounts on Bundt cakes and

Casual Uniform

Fun and joyful environment

Free food & snacks

Flexible schedule

Training & development

Opportunity for advancement

Free uniforms

Job summary

Nothing Bundt Cakes Frederick is hiring a Shift Lead to join our friendly team. You will work with the Bakery Manager and team to drive sales, ensure smooth daily operations, and uphold NbC standards in food safety and guest service.

We value a smiling, positive attitude and provide opportunities for advancement. Typical shifts are mornings and afternoons, with bakery hours posted for each day.

Qualifications

• Experience in guest service at bakery, restaurant or retail is a plus.
• Smiling, friendly and positive demeanor to engage guests.

Responsibilities

• Prioritize guest experience and maintain a positive work environment.
• Lead alongside Bakery Manager in guest experience, cake production and brand presentation.
• Coach team members and provide performance feedback.
• Ensure product, service, bakery environment and visual standards meet NbC policies and health standards.
• Assist in executing daily operations, scheduling, and inventory control.
• Support special-order fulfillment for guests and corporate accounts.
• Co-manage opening/closing, cash handling, and deposits.
• Contribute to local marketing events and brand-building activities.
• Maintain hands-on knowledge of bakery roles to support business needs.

Skills

Guest service experience

Bakery/retail experience

Job description

Nothing Bundt Cakes Frederick is hiring a Shift Lead to join our friendly team. You will work with the Bakery Manager and team to drive sales, ensure smooth daily operations, and uphold NbC standards in food safety and guest service.

We value a smiling, positive attitude and provide opportunities for advancement. Typical shifts are mornings and afternoons, with bakery hours posted for each day.