Bakery Shift Lead — Flexible Hours, Daily Pay, Growth

Insomniacookies

Winston-Salem (NC)

On-site

USD 17,908 - 23,419

Part time

14 days+
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Benefits offered by this job

Flexible part-time schedules
Pay-on-Demand (daily pay)
Paid vacation and sick time off
Interactive training & mentorship
Pet insurance for your furry loved one
Job stability with growing company
Growth/promotion opportunities
Fun, exciting team environment
Employee discount and free cookies

Job summary

Insomniacookies in Winston-Salem, NC is seeking a Shift Leader to captain the bakery during day or night shifts at 706 N. Trade St.

You will lead, coach, and motivate the Cookie Crew while ensuring top-notch customer service, quality products, and safe food handling. The role emphasizes on-site leadership, hands-on baking and production oversight, effective communication, and delivering an engaging guest experience in a fun team setting.

Qualifications

  • At least 1 year of working in a customer service focused role.
  • Point of Sales systems experience.
  • Outstanding communication, time management, and people skills.

Responsibilities

  • Provide excellent customer service and quality products to guests in our bakeries.
  • Support store leadership by maintaining operations during your shift and coaching team members.
  • Prioritize and delegate tasks for baking, cashiering, packaging, and cleaning while leading the cookie crew.
  • Support and work alongside the Cookie Crew
  • Provide a safe, clean working environment and adhere to safe food handling practices
  • Manage cash handling and deposits.

Skills

Customer service
Communication
Time management
People skills
Leadership

Tools

POS systems

Job description

Insomniacookies in Winston-Salem, NC is seeking a Shift Leader to captain the bakery during day or night shifts at 706 N. Trade St.

You will lead, coach, and motivate the Cookie Crew while ensuring top-notch customer service, quality products, and safe food handling. The role emphasizes on-site leadership, hands-on baking and production oversight, effective communication, and delivering an engaging guest experience in a fun team setting.

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