Bakery Production Specialist: Filler, Wrapper & Pack

Aramark

Suwanee (GA)

On-site

USD 32,000 - 46,000

Full time

4 days ago
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Job summary

Aramark is hiring a Bakery Production Worker to rotate across filling, wrapping, and packaging tasks while upholding food safety and quality standards.

You will operate and supervise a continuous production line, perform quality checks, and follow OSHA safety policies. The role demands physical activity including standing and repetitive motions, with a focus on accuracy and customer-oriented service.

Qualifications

  • Previous experience in bakery production or related role preferred.
  • Validated knowledge of bakery production methods and standards.
  • Validated Knowledge of food safety regulations such as proper food handling, sanitation, and storage.
  • Must be able to obtain a food safety certification.
  • Demonstrates basic math and counting skills.
  • Requires repetitive motion with hands and arms.
  • Requires ability to stand and walk for the duration of shift.

Responsibilities

  • Operates and supervises continuous production line
  • Rotates among duties including the filler machine, wrapper machine, packing boxes, stacking boxes, etc.
  • Visually inspects product for quality and quantity
  • Reports all equipment issues to the supervisor or manager in a timely manner
  • Understands and follows all safety procedures that apply to daily operations
  • Maintains a safe and clean environment by following all safety policies and procedures
  • Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
  • Adheres to Aramark and OSHA safety policies and procedures including proper food safety and sanitation
  • Ensures security of company and client assets

Skills

Bakery production experience
Food safety knowledge
Food safety certification
Basic math and counting
Standing and walking ability

Job description

Aramark is hiring a Bakery Production Worker to rotate across filling, wrapping, and packaging tasks while upholding food safety and quality standards.

You will operate and supervise a continuous production line, perform quality checks, and follow OSHA safety policies. The role demands physical activity including standing and repetitive motions, with a focus on accuracy and customer-oriented service.

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