Bakery Production & Pastry Expert

Whole Foods Market

City of Yonkers (NY)

Sur place

USD 26 000 - 35 000

Plein temps

Il y a 26 heures
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Avantages offerts par ce poste

Whole Benefits
Store discount
Paid time off
Health & wellness programs

Résumé du poste

Whole Foods Market is seeking team members for bakery production and counter service. Responsibilities include baking quality breads and pastries, decorating cakes, stocking products, and delivering excellent customer service. Flexibility for varying shifts and strong teamwork are valued.

Candidates should be able to lift 50 pounds, work in a fast-paced environment, and maintain cleanliness and safety standards. Training and opportunities for growth are provided under Whole Foods Market benefits.

Qualifications

  • Knowledge of artisan breads and pastries, including cake decorating.
  • Demonstrates positive attitude, energy, and passion for baking the best breads and pastries.
  • Basic computer skills.
  • Demonstrates a passion for cleanliness.
  • Strong to excellent communication skills and willingness to work as part of a team.
  • Ability to deliver information clearly to Team Members, customers, and vendors.
  • Ability to meet customer service expectations and standards in all interactions.
  • Ability to follow directions and procedures; effective time management and organization.

Responsabilités

  • Produces quality breads and pastries.
  • Produces doughs, mixes, cakes, cookies, breakfast pastries, pies, and bars.
  • Performs baking, cooling, wrapping, and labeling of products.
  • Stocks dry products.
  • Develops new recipes and production techniques for seasonal variance and productivity.
  • Trains production personnel to high standards.
  • Performs production planning and forecasting for events/holidays.
  • Maintains production modules in Datapax system.
  • Ensures timely, courteous customer service and suggestive selling.
  • Maintains clean and sanitary work/shopping environments.

Connaissances

Bread & pastries knowledge
Cake decorating
Customer service
Team oriented
Communication skills
Basic computer skills
Food safety
Time management

Description du poste

Whole Foods Market is seeking team members for bakery production and counter service. Responsibilities include baking quality breads and pastries, decorating cakes, stocking products, and delivering excellent customer service. Flexibility for varying shifts and strong teamwork are valued.

Candidates should be able to lift 50 pounds, work in a fast-paced environment, and maintain cleanliness and safety standards. Training and opportunities for growth are provided under Whole Foods Market benefits.

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