Bakery Production & Packaging Associate — Early Shift

Jarr Holding Inc dba Rush City Bakery

North Branch (MN)

On-site

USD 28,000 - 40,000

Full time

14 days+
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Job summary

Rush City Bakery is seeking a Bakery Production & Packaging Assistant in Minnesota to support daily bakery operations, assist with product preparation, packaging, labeling, and maintain a clean, efficient workspace.

You will work with bakers and team to meet production goals, ensuring accurate packaging and adherence to food-safety guidelines while supporting timely customer-ready products. Training is provided to develop skills and reliability.

Qualifications

  • Previous bakery, kitchen, or food handling experience preferred, but not required and training may be provided.
  • Strong attention to detail and commitment to product quality.
  • Ability to follow instructions and work efficiently in a fast-paced environment.
  • Dependable, punctual, and able to manage time effectively.
  • Positive attitude and team-oriented mindset.

Responsibilities

  • Assist with preparation of bakery items (measuring, mixing, portioning, decorating, etc.) under supervision.
  • Package and label products accurately according to bakery standards.
  • Ensure all items are neatly and attractively packaged for retail and wholesale customers.
  • Maintain cleanliness and organization of workstations, equipment, and storage areas.
  • Follow food safety and sanitation guidelines at all times.
  • Restock ingredients, packaging supplies, and finished products as needed.
  • Assist with order fulfillment and inventory tracking.
  • Work collaboratively with bakers and other team members to meet production goals.

Skills

Bakery/kitchen experience
Attention to detail
Ability to follow instructions
Dependable & punctual
Team oriented

Job description

Rush City Bakery is seeking a Bakery Production & Packaging Assistant in Minnesota to support daily bakery operations, assist with product preparation, packaging, labeling, and maintain a clean, efficient workspace.

You will work with bakers and team to meet production goals, ensuring accurate packaging and adherence to food-safety guidelines while supporting timely customer-ready products. Training is provided to develop skills and reliability.

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