Bakery Production

Brookhavenmarket; Mokena (IL); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

Paid time off

Employee discounts

Job summary

Brookhaven Market in Mokena, IL is looking for a Bakery Production Team Member to keep the bakery cases stocked and turning recipes into finished goods the right way, every time.

You’ll follow the production plan, use bakery tools safely, measure, mix, bake, and package items while maintaining cleanliness and food safety standards. The role emphasizes teamwork and dependable attendance in a fast-paced environment.

Qualifications

• Bakery/food production experience is a plus (not required).
• Comfort in a fast-paced environment and an eye for detail.
• Dependable attendance, upbeat teamwork, and ability to stand/lift as needed.

Responsibilities

• Producing bakery items to recipe and production plan.
• Safely using bakery tools and equipment.
• Measuring, mixing, shaping, baking, and packaging as needed.
• Keeping work areas clean, organized, and inspection-ready.
• Following food safety, sanitation, and quality standards.
• Teaming up to hit daily output goals.

Skills

Attention to detail

Teamwork

Dependable attendance

Stand and lift as needed

Tools

Bakery equipment

Job description

Our Market Story

At Brookhaven Market, we're more than just a chain of family-owned grocery stores; we're dedicated to crafting memorable customer experiences. Our mission is to bring the world's best foods to the communities we serve, ensuring every shopping trip is a journey of culinary delight.

The Role, Fresh-Baked

As a Bakery Production Team Member, you’ll help keep our bakery cases stocked with consistent, crave-worthy items—made the right way, every time. You’ll support daily production by turning recipes and schedules into finished products.

Key responsibilities include:

• Producing bakery items to recipe and production plan
• Safely using bakery tools and equipment
• Measuring, mixing, shaping, baking, and packaging as needed
• Keeping work areas clean, organized, and inspection-ready
• Following food safety, sanitation, and quality standards
• Teaming up to hit daily output goals

What you’ll bring:

• Bakery/food production/manufacturing experience is a plus (not required)
• Comfort in a fast-paced environment and an eye for detail
• Dependable attendance, upbeat teamwork, and ability to stand/lift as needed

If you’re ready to learn, work hard, and make great food,

A Day in Dough

You’ll clock in onsite in Mokena, IL, check the production schedule, and get set up with ingredients and tools. The morning moves quickly—batching, rotating items through the oven, and keeping packaging flowing so finished products are ready on time. Between runs, you’ll reset your station, wipe down surfaces, and do quick quality checks so everything looks as good as it tastes. You’ll trade quick updates with teammates, pivot when priorities shift, and wrap up by tidying your area so the next shift can jump right in.

Goodies for You

We keep the benefits menu simple and solid:

• Medical, Dental, and Vision coverage
• Paid Time Off to recharge
• Employee Discounts for your next grocery haul