Bakery Mixer: Craft Desserts & Growth Opportunities

Carlo's Bakery, Inc.; Jersey City (NJ); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Employee discount on baked goods

Job summary

Carlo’s Bakery, Inc. is seeking a dedicated Mixer to prepare and mix ingredients for high-quality baked goods. The role involves operating industrial mixers, ensuring batch consistency, and maintaining clean, safe equipment.

You will collaborate with bakers and production managers to maintain efficient workflow, track ingredient usage, and assist with inventory replenishment in a fast-paced bakery environment.

Qualifications

• Previous experience in a bakery, food production facility.
• Able to follow recipes accurately and adjust quantities as needed.
• Ability to lift heavy bags (40-50lbs) of ingredients and stand for long periods of time.
• Strong communication skills to work effectively with other team members.
• Able to work in a fast-paced production environment.
• Knowledge of mixers and kitchen equipment.

Responsibilities

• Accurately weigh and mix raw materials according to Carlo’s Bakery specific recipes or production instructions.
• Set up, operate, and adjust industrial mixers and other equipment used to blend ingredients.
• Use and maintain mixers and related machinery to keep production running smoothly.
• Ensure all batches meet consistency and quality standards.
• Perform routine checks and cleaning of mixers and related equipment.
• Follow safety protocols and maintain a clean work area Keep detailed records of batch quantities, ingredients used, etc.
• Work closely with bakers and productions managers to ensure efficient workflow and timely production.
• Assist with tracking and managing inventory levels of ingredients and report when supplies need replenishment.

Skills

Bakery experience

Attention to detail

Strong communication

Ability to lift heavy loads

Tools

Industrial mixers

Kitchen equipment

Job description

Carlo’s Bakery, Inc. is seeking a dedicated Mixer to prepare and mix ingredients for high-quality baked goods. The role involves operating industrial mixers, ensuring batch consistency, and maintaining clean, safe equipment.

You will collaborate with bakers and production managers to maintain efficient workflow, track ingredient usage, and assist with inventory replenishment in a fast-paced bakery environment.