Bakery Manager | Lead a High-Volume Café Team & Growth

Great American Restaurants; Fairfax (VA); On-site; USD 50,000 - 60,000; Full time

Benefits offered by this job

Medical, Vision, and Dental Insurance

401(K) with generous employer match

Dining Card

Gym & Educational Reimbursement

Accrued PTO

Intense training program and ongoing发展

Job summary

Great American Restaurants is seeking a Bakery Manager for Best Buns Bakery & Burgers in the Washington, DC metropolitan area. You will lead a talented team, oversee daily bakery and cafe operations, and maintain guest relationships while driving sales initiatives.

The ideal candidate has 1–3 years in casual, high-volume cafes or fast-casual concepts and a hospitality mindset. Competitive benefits and ongoing professional development are offered.

Qualifications

• 1-3 years working in casual, high volume cafes or fast casual concepts
• Strong understanding of bakery, café, or fast casual operations
• Ability to lead a team
• Hospitality degree preferred

Responsibilities

• Lead front of house operations including creating and maintaining guest relationships
• Coach and manage staff to deliver exceptional guest experiences
• Drive sales initiatives and ensure daily shift operations run smoothly

Skills

Team leadership

Hospitality experience

Bakery operations

Customer service

Education

Hospitality degree preferred

Job description

Great American Restaurants is seeking a Bakery Manager for Best Buns Bakery & Burgers in the Washington, DC metropolitan area. You will lead a talented team, oversee daily bakery and cafe operations, and maintain guest relationships while driving sales initiatives.

The ideal candidate has 1–3 years in casual, high-volume cafes or fast-casual concepts and a hospitality mindset. Competitive benefits and ongoing professional development are offered.