Bakery Manager

Kennies Market Inc; Northern (KY); Hybrid; USD 25,000 - 28,000; Full time

Benefits offered by this job

401K/ESOP

Health insurance

Paid time off

Reward programs

Job summary

Kennie's Market's Inc in Biglerville, PA is seeking a Bakery Manager to bake signature store-made products and ensure top-notch customer service across the bakery department.

This full-time position requires a high school diploma or GED and 2–4 years of related experience; duties include managing inventory, pricing, rotations, and maintaining product freshness. The role emphasizes safety, sanitation, and teamwork with store leadership.

Qualifications

• EDUCATION/EXPERIENCE: High School Diploma or GED and 2–4 years related experience.
• LANGUAGE SKILLS: Reading, writing and speaking ability for customers and employees.
• MATHEMATICAL SKILLS: Able to calculate discounts, interest and percentages.

Responsibilities

• Achieve goals set for the department in sales and gross profit.
• Maintain and control supply and payroll expenses, inventory and waste.
• Directs the stocking, display and rotation of bakery products.
• Work with Store Manager on merchandising, planning and scheduling.
• Maintain a sanitary department on the sales floor, cases/back room areas.
• Follow proper accounting procedures: invoices, transfers, inventories.
• Cooperate with other departments during promotions.
• Perform other appropriate duties as directed by the Assistant Store Manager or Store Manager.

Skills

Language skills

Mathematical skills

Reasoning ability

Education

High School Diploma or GED

Job description

Kennie's Market's Inc

Bakery Manager

Biglerville, PA 17307 - $18.00 - $20.00 / hour - full time

Job Description

Benefits

• Retirement plans401K andESOP (Employee Stock Ownership Plan).
• Great reward programs
• Health, Dental, Vision andadditional insurance options
• Paid Vacation, Personal days, and Holidays

Position Summary

The Bakery Manager duties are to bake our delicious signature store made products, and keep the other products we offer full for our customers. The Bakery Manager is also responsible to see that all Kennie's customers receive the best customer service available.

Requirements

EDUCATION/EXPERIENCE: High School Diploma or General Education Degree(GED) and two(2) to four(4) years related experience and/or training.

LANGUAGE SKILLS: Ability to read and interpret documents such as safety rules, operating and maintenance instructions for equipment, and procedure manuals. Ability to write routine reports and correspondence. The ability to speak effectively to our customers and employees.

MATHEMATICAL SKILLS: Ability to calculate figures and amounts such as discounts, interest and percentages.

REASONING ABILITY: Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists. Ability to interpret a variety of instructions furnished in written, oral, diagram or schedule form.

Essential Job Responsibilities

• Achieve goals set for the department in sales and gross profit.
• Maintain and control supply and payroll expenses, inventory and waste.
• Follow through on correct accounting procedures: invoices, transfers, inventories, etc.
• Responsible for ordering sufficient quantities of raw materials to make product and correctly pricing.
• Responsible for the quality and freshness of product with proper rotation.
• Directs the stocking, display and rotation of the bakery products in the selling area, making sure that seasonal items, sale items and demand items are properly displayed and with eye appeal to the customer.
• Work with the Store Manager and Bakery Specialist in regards to merchandising, planning and scheduling, sales trends, potential problems and potential improvements.
• Maintain a sanitary department in the sales floor, cases/coolers and back room area.
• Responsible to see that all Bakery Department employees follow policies and procedures as outlined by the company.
• Responsible for proper and preventative maintenance of all company equipment in his/her department.
• Responsible to obey all safety standards as outlined by the company.
• Cooperate with other departments when inter-department or store wide sales promotions take place.
• Perform other appropriate duties as directed by the Assistant Store Manager or Store Manager.
• Other duties as assigned.

Supervisory Responsibilities

• Directly supervises employees in the Bakery Department
• Carries out supervisory responsibilities in accordance with the organizations policies and applicable laws.
• Responsibilities may include interviewing, hiring and training employees planning, assigning and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.