Bakery Maintenance Technician – PLCs & Electrical Benefits

Sterling Foods; Azusa (CA); On-site; USD 32,000 - 37,000; Full time

Benefits offered by this job

Vacation

Sick leave

Health plans (Medical, Dental, Vision)

401K

Job summary

Sterling Foods in Azusa, CA is seeking a Maintenance Mechanic to perform preventive maintenance and repairs on plant equipment for a large bakery facility.

You will troubleshoot failures, install and commission new systems, read electrical schematics, and work overtime as needed to minimize downtime while adhering to OSHA and food safety standards. Proactive teamwork and safe work practices are expected, with emphasis on electrical and mechanical reliability.

Qualifications

• Must possess maintenance mechanic skills with a strong electrical background.
• Knowledge of AC-DC motors and associated controls; single and 3 phase wiring distribution systems, lighting systems, and computer control systems.
• Ability to install new systems to include conduit, control panels, wiring, and motor controls.
• Able to read electrical, mechanical schematics, and diagrams.
• Must be flexible, willing to work overtime on occasion, and may be asked to work swing or graveyard shift.

Responsibilities

• Inspections for routine preventive maintenance and repairs.
• Troubleshooting and repair of equipment failures to determine corrective actions.
• Conduct facility repairs and clean ups in and around building.
• Perform various fabrication tasks.
• Overhaul and repair spare parts.
• Disassembly and reassembly of line machinery and line setup.

Skills

Electrical skills

Motor controls

Wiring knowledge

Schematic reading

Team player

Overtime willing

Tools

Electrical wiring

Pneumatic systems

Hydraulic systems

Job description

Sterling Foods in Azusa, CA is seeking a Maintenance Mechanic to perform preventive maintenance and repairs on plant equipment for a large bakery facility.

You will troubleshoot failures, install and commission new systems, read electrical schematics, and work overtime as needed to minimize downtime while adhering to OSHA and food safety standards. Proactive teamwork and safe work practices are expected, with emphasis on electrical and mechanical reliability.