Bakery GM: Lead Team, Drive Quality & Growth

King's Hawaiian; Hilo (HI); On-site; USD 95,000 - 135,000; Full time

Job summary

King's Hawaiian is seeking a Bakery General Manager in Hilo, Hawaii. The role requires someone passionate about leadership and hospitality, with a strong focus on team development and operational excellence. Responsibilities include overseeing bakery operations, collaborating with marketing for brand visibility, and ensuring quality service. The ideal candidate will have 3-5 years of management experience, a high school diploma, and strong communication skills, including conversational Spanish. The salary range is $95,000 - $135,000.

Qualifications

• 3-5 years as a General Manager in a similar hospitality role.
• Strong verbal and written communication skills.
• Conversational Spanish required.

Responsibilities

• Lead Bakery operations ensuring quality and consistency.
• Develop a strong team through tailored growth plans.
• Drive strategic planning and data-driven decision making.

Skills

Leadership

Team collaboration

Customer service

Analytical skills

Versatility

Education

High School Diploma or GED

Tools

Pars

Inventory management systems

Job description

King's Hawaiian is seeking a Bakery General Manager in Hilo, Hawaii. The role requires someone passionate about leadership and hospitality, with a strong focus on team development and operational excellence. Responsibilities include overseeing bakery operations, collaborating with marketing for brand visibility, and ensuring quality service. The ideal candidate will have 3-5 years of management experience, a high school diploma, and strong communication skills, including conversational Spanish. The salary range is $95,000 - $135,000.