Bakery Dept Leader: Elevate Service & Growth

Kroger

Sturgeon Bay (WI)

On-site

USD 42,000 - 58,000

Full time

8 days ago
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Benefits offered by this job

Healthcare coverage
Flexible scheduling
Tuition reimbursement
Associate discounts

Job summary

Kroger in Sturgeon Bay, WI is seeking a Bakery Department Supervisor to lead daily operations, ensure safety and quality, and deliver outstanding customer service in a fast-paced environment. You will oversee all bakery functions, schedule staff, and drive department results.

As a supervisor, you will coach associates, maintain inventory, control costs, and uphold Kroger values of respect, integrity and teamwork while meeting customer needs and ensuring a welcoming bakery experience.

Qualifications

  • Knowledge of basic math.
  • Ability to handle stressful situations.
  • Current food handlers permit once employed.
  • High school education or equivalent.
  • Bakery experience.

Responsibilities

  • Direct, support and supervise all functions, duties and activities for the Bakery department.
  • Establish performance goals for department and empower associates to meet or exceed targets.
  • Develop adequate scheduling to manage customer volume throughout hours of operation.
  • Train and develop associates on performance of their job and participate in the performance appraisal process.
  • Adhere to all local, state and federal laws, and company guidelines.
  • Create an environment that enables customers to feel welcome, important and appreciated.
  • Gain and maintain knowledge of products sold within the department.
  • Prepare bakery items per customer requests using proper bakery equipment and offer product samples.
  • Provide customers with fresh products the correct portion size to prevent shrink.
  • Partner with store management to develop and implement a department business plan.
  • Prepare and submit seasonal critiques for the sales and merchandising supervisor.
  • Monitor and control expenses for the department.
  • Schedule routine price changes and manage inventory processes.
  • Adhere to food safety regulations and guidelines and ensure proper temperatures are recorded.

Skills

Basic math
Handle stressful situations
Food handlers permit
High school education
Bakery experience

Education

High school diploma or equivalent

Job description

Kroger in Sturgeon Bay, WI is seeking a Bakery Department Supervisor to lead daily operations, ensure safety and quality, and deliver outstanding customer service in a fast-paced environment. You will oversee all bakery functions, schedule staff, and drive department results.

As a supervisor, you will coach associates, maintain inventory, control costs, and uphold Kroger values of respect, integrity and teamwork while meeting customer needs and ensuring a welcoming bakery experience.

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