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Bakery/Deli Clerk

Kroger in

Oxford (MS)

On-site

USD 10,000 - 60,000

Full time

3 days ago
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Job summary

Kroger in Oxford, MS, is seeking a Bakery/Deli Clerk to create outstanding customer experiences. Responsibilities include providing fresh products, packaging foods, and maintaining a safe kitchen environment. Join our team and embrace our core values of respect, honesty, and commitment to service.

Benefits

Healthcare coverage
Flexible scheduling with paid time off
Tuition reimbursement up to $21,000
Employee Assistance Program
Discounts on various purchases

Qualifications

  • Ability to work in a fast-paced environment.
  • Knowledge of food safety standards.
  • Effective communication skills for customer interactions.

Responsibilities

  • Provide customers with fresh products and information about bakery specials.
  • Prepare and package foods according to safety standards.
  • Maintain cleanliness and organization in the bakery/deli area.

Skills

Customer Service
Food Safety
Communication

Job description

Bakery/Deli Clerk (Finance)



Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

From a tiny Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states under 28 different names. As America's grocer, we take pride in bringing diverse teams together with a passion for food and people, all with the purpose: To Feed the Human Spirit. We continually innovate to create memorable experiences for our customers, communities, and colleagues, with food at the core.

Here, people matter. That's why we strive to provide the ingredients for your success at work and in life. We support your growth with value and care. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.

Whether seeking a part-time role or a new career, we have a fresh opportunity for you. Apply today to join our Kroger family!

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your well-being, including physical, emotional, financial, and more. We help you thrive with access to:

  • Extensive healthcare coverage, including medical, dental, vision, and prescriptions through company or collective bargaining plans.
  • Flexible scheduling in full- and part-time roles with paid time off, including holidays and sick leave based on eligibility and tenure.
  • Emotional and financial support via free counseling through our Employee Assistance Program and confidential financial tools with Goldman Sachs Ayco.
  • Discounts on purchases, including food, travel, technology, and more.
  • Up to $21,000 in tuition reimbursement over your career through our Continuing Education program.
  • Opportunities for growth via industry-leading training and diverse career paths.

For more details, visit our Benefits Page.

Responsibilities include:

  • Offering product samples to help customers discover new items or inquire about products.
  • Informing customers of bakery and deli specials.
  • Providing customers with fresh products ordered and in correct portions to prevent shrinkage.
  • Recommending deli or bakery items to meet customer needs.
  • Using bakery equipment like refrigerators, freezers, slicers, and ovens per company guidelines.
  • Preparing foods according to temperature logs and cooking instructions.
  • Measuring, preparing, and mixing ingredients as per recipes.
  • Packaging, labeling, and inventorying ingredients and merchandise.
  • Checking product quality and freshness, reviewing 'sell by' dates, and taking appropriate action.
  • Operating kitchen equipment such as stoves, scales, fryers, steamers, and robots.
  • Labeling, stocking, and inventorying department merchandise.
  • Reporting discrepancies in product ordering/shipping.
  • Knowing the store layout and locating products for customers.
  • Staying updated on current, upcoming, seasonal, and special ads.
  • Maintaining knowledge of department products and responding to customer questions with suggestions.
  • Monitoring inventory and stocking conditions, noting discrepancies.
  • Maintaining proper temperatures in cases and coolers, and logging temperatures.
  • Promoting trust and respect among team members.
  • Creating a welcoming environment for customers, answering questions, and making them feel valued.
  • Adhering to all food safety standards and safety procedures.
  • Practicing preventive maintenance and reporting equipment issues.
  • Reporting customer or employee accidents.
  • Working cooperatively in a fast-paced, sometimes stressful environment.
  • Managing conflicts reasonably and cooperatively.
  • Acting with honesty and integrity regarding customer and business information.
  • Following directions and seeking help to resolve issues.
  • Supporting minors, individuals with special needs, and older adults.
  • Performing essential functions with or without reasonable accommodations.
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