Bakery/Deli Clerk

Kroger in; Milledgeville (GA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading grocery store as a Bakery/Deli Clerk where your role will include providing exceptional customer service and ensuring the quality of products. You'll be part of a team committed to delivering fresh food safely while supporting a positive shopping experience for all customers. Great benefits and growth opportunities await you as you thrive in a dynamic environment.

Benefits

Healthcare coverage

Paid time off

Tuition reimbursement up to $21,000

Associate discounts

Opportunities for growth

Qualifications

• Strong customer service skills.
• Knowledge of food safety standards.
• Ability to work in a fast-paced team environment.

Responsibilities

• Offering product samples and informing customers about specials.
• Preparing and packaging bakery products.
• Maintaining cleanliness and safety standards.

Skills

Customer Service

Food Safety

Teamwork

Job description

Bakery/Deli Clerk (Finance)

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores in 35 states under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, with the purpose of feeding the human spirit. We are committed to innovation and creating memorable experiences for our customers, communities, and employees, with food at the heart of it all.

We value our people. That's why we strive to provide the ingredients for your success at work and in life. We support your growth and development, helping you feed your future with the care and opportunities you need. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.

Whether you're looking for a part-time role or a new career path, we have a fresh opportunity for you. Apply today to join the Kroger family!

What you'll receive from us:

• Comprehensive benefits supporting your well-being, including healthcare coverage, paid time off, and holiday/sick pay.
• Emotional and financial support through programs like Employee Assistance Program and Goldman Sachs Ayco.
• Associate discounts on a variety of products and services.
• Tuition reimbursement up to $21,000 over your career through our Continuing Education program.
• Opportunities for growth through industry-leading training and diverse career pathways.

For more details about benefits and eligibility, please visit our Benefits Page.

Responsibilities include:

• Offering product samples to help customers discover new items.
• Informing customers about bakery and deli specials.
• Providing customers with fresh products and correct portions to prevent shrinkage.
• Recommending bakery and deli items based on customer needs.
• Using bakery equipment safely and according to guidelines.
• Preparing foods following proper temperature logs and cooking instructions.
• Measuring, preparing, and mixing ingredients accurately.
• Packaging, labeling, and inventorying ingredients and products.
• Checking product quality and freshness, reviewing sell-by dates.
• Maintaining proper temperatures and logging for cases and coolers.
• Maintaining cleanliness, safety, and sanitation standards.
• Assisting customers and responding to inquiries about products.
• Staying informed about current and upcoming promotions and products.
• Managing inventory and stocking as needed.
• Adhering to food safety, safety procedures, and reporting unsafe conditions.
• Supporting a respectful and welcoming environment for customers and staff.
• Working cooperatively in a fast-paced environment and managing conflicts appropriately.
• Following directions and seeking help when needed.
• Supporting vulnerable populations, including minors, individuals with special needs, and seniors.
• Performing essential functions with or without reasonable accommodations.