Bakery/Deli Clerk

Ralphs; Burbank (CA); On-site; USD 30,000 - 40,000; Part time

Job summary

Join a forward-thinking company focused on creating outstanding customer experiences through exceptional service. As part of a diverse team, you'll have the opportunity to grow and develop your skills while contributing to a welcoming environment. This role involves preparing bakery and deli items, assisting customers, and ensuring a clean and safe store. With comprehensive benefits and opportunities for advancement, your potential is unlimited. If you're caring and eager to learn, this is the perfect place for you to thrive.

Benefits

Healthcare coverage

Dental coverage

Vision coverage

Paid time off

Holidays and sick leave

Tuition reimbursement

Associate discounts

Flexible scheduling

Financial coaching services

Qualifications

• Ability to obtain a food handler's permit after hire.
• Experience in customer service, bakery, or deli preferred.

Responsibilities

• Prepare bakery/deli items per customer requests using proper equipment.
• Maintain product quality and store cleanliness.

Skills

Customer service skills

Effective communication skills

Basic math knowledge

Job description

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals and monitor quality assurance standards. Embrace the Customer 1st strategy and promote excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.

Based in California, Ralph's merged with The Kroger Company in 1998. Today, we serve Ralphs customers in over 180 stores across the state.

As part of the Kroger family, we pride ourselves on bringing diverse teams together with a shared purpose: To Feed the Human Spirit. With a history of innovation, we strive to create positive experiences for our customers, communities, and colleagues, with food at the center.

We value people. We aim to provide the ingredients for your success at work and in life. We support your growth with the resources and care you need. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.

Whether you're looking for a part-time role or a new career, we have opportunities for you. Apply today to join our Ralphs family!

Qualified applications with arrest or conviction records will be considered in accordance with the Los Angeles County Fair Chance Ordinance and the California Fair Chance Act.

If you need reasonable accommodation during the application process, please call 844-849-7136 or contact the store management.

What you'll receive:

• Comprehensive benefits supporting your well-being, including healthcare, dental, vision, and prescription coverage.
• Flexible scheduling with paid time off, holidays, and sick leave based on eligibility.
• Support through free counseling and financial coaching services.
• Associate discounts on various products and services.
• Up to $21,000 in tuition reimbursement through our Continuing Education program.
• Opportunities for growth via training programs and diverse career paths.

For more info on benefits, visit our Benefits Page.

Minimum qualifications:

• Customer service skills
• Effective communication skills
• Basic math knowledge
• Ability to obtain a food handler's permit after hire

Preferred experience:

• Customer service
• Bakery or Deli experience
• Retail experience

Essential job functions include:

• Preparing bakery/deli items per customer requests using proper equipment.
• Offering product samples and informing customers of specials.
• Providing fresh, correctly portioned products to customers.
• Recommending items to meet customer needs.
• Using bakery equipment according to guidelines.
• Following food safety and temperature protocols.
• Measuring, preparing, and mixing ingredients.
• Labeling, stocking, and inventory management.
• Maintaining product quality and store cleanliness.
• Promoting a welcoming environment and respecting safety procedures.
• Managing conflicts and acting with integrity.
• Supporting diverse customer needs and performing essential functions with or without accommodation.