Bakery/Deli Clerk

Kroger Mountain View Foods; Bedford (IN); On-site; USD 25,000 - 40,000; Part time

Job summary

Join a forward-thinking company as a Bakery/Deli Clerk, where you'll create outstanding customer experiences through exceptional service. In this dynamic role, you'll prepare delicious bakery and deli items, engage customers with product knowledge, and maintain a clean and safe environment. This position offers a unique opportunity to grow within a supportive team that values diversity and innovation. If you're passionate about food and customer service, this is the perfect place to develop your career while making a positive impact in your community.

Benefits

Healthcare benefits

Flexible scheduling

Paid time off

Counseling services

Financial tools

Employee discounts

Tuition reimbursement

Growth opportunities

Qualifications

• Strong customer service and communication skills are essential.
• Ability to work in a fast-paced environment and handle conflicts.

Responsibilities

• Prepare bakery and deli items according to customer requests.
• Maintain food safety regulations and ensure product quality.
• Provide excellent customer service and assist with inquiries.

Skills

Customer Service skills

Effective communication skills

Basic math knowledge

Education

High School Diploma or equivalent

Job description

Join to apply for the Bakery/Deli Clerk role at Kroger Mountain View Foods

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Join to apply for the Bakery/Deli Clerk role at Kroger Mountain View Foods

Job Description

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

Responsibilities

Essential Job Functions:

• Prepare bakery and deli items according to customer requests using proper equipment.
• Offer product samples to help customers discover new items or inquire about products.
• Inform customers of bakery and deli specials.
• Provide customers with fresh products in correct portions to prevent shrinkage.
• Recommend deli or bakery items to ensure customer satisfaction.
• Use bakery equipment such as refrigerators, freezers, slicers, and ovens according to guidelines.
• Follow food temperature logs and cooking instructions.
• Measure, prepare, and mix ingredients per recipes using appropriate utensils and equipment.
• Package, label, and inventory ingredients and merchandise.
• Check product quality, review "sell by" dates, and take necessary actions.
• Operate kitchen equipment including stoves, scales, fryers, steamers, etc.
• Label, stock, and inventory department merchandise.
• Report discrepancies in product ordering/shipping to management.
• Understand store layout and locate products for customers.
• Stay informed about current and upcoming promotions and specials.
• Maintain knowledge of products and respond to customer questions and suggestions.
• Monitor inventory and stocking conditions, noting discrepancies.
• Ensure proper temperature maintenance in cases and coolers, keeping logs.
• Create a welcoming environment for customers and promote trust among staff.
• Adhere to food safety regulations and guidelines.
• Follow safety procedures, identify unsafe conditions, and notify management.
• Inspect equipment regularly and report repairs needed.
• Report customer or employee accidents.
• Work cooperatively in a fast-paced, sometimes stressful environment.
• Manage conflicts professionally and cooperatively.
• Act with honesty and integrity regarding customer and business information.
• Follow directions and seek assistance when needed.
• Support interactions with minors, individuals with special needs, and older adults.
• Perform essential functions with or without reasonable accommodations.

Qualifications

Minimum Position Qualifications:

• Customer Service skills
• Effective communication skills
• Knowledge of basic math
• Ability to obtain a food handlers permit upon employment

Desired Previous Job Experience:

• Customer Service skills
• Bakery or Deli experience is helpful
• Retail experience

About Us

Based in Indiana, Jay C merged with The Kroger Company in 1999. Today, we serve Jay C customers in 22 stores across the state. As part of Kroger, we are committed to diversity, innovation, and creating positive experiences for our customers, communities, and employees. We value caring, purpose-driven individuals eager to learn and grow with us. Whether seeking part-time work or a new career, apply today to join our Jay C family!

What You’ll Receive From Us

The Kroger family offers comprehensive benefits supporting your well-being, including healthcare, flexible scheduling, paid time off, counseling, financial tools, discounts, tuition reimbursement, and growth opportunities. For more details, visit our Benefits Page.