Bakery/Deli Clerk (Finance)
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals and monitor all quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.
From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states, operating under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, with the shared purpose: To Feed the Human Spirit. We continuously innovate to create memorable experiences for our customers, communities, and colleagues, with food at the heart of it all.
Here, people matter. That's why we aim to provide the ingredients you need to craft your own recipe for success at work and in life. We support your growth with value and care. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.
Whether seeking a part-time position or a new career path, we have a fresh opportunity for you. Apply today to join our Kroger family!
What you'll receive from us:
Comprehensive benefits supporting your well-being, including:
- Healthcare coverage: medical, dental, vision, and prescriptions through company or collective bargaining plans.
- Flexible scheduling in full- and part-time roles with paid time off, including holidays and sick leave based on eligibility and tenure.
- Emotional and financial support via free counseling and confidential financial tools and coaching.
- Associate discounts on various purchases including food, travel, and technology.
- Up to $21,000 in tuition reimbursement through our Continuing Education program.
- Opportunities for growth through training programs and diverse career pathways.
For more information about benefits and eligibility, please visit our Benefits Page.
Responsibilities include:
- Offering product samples to help customers discover new items or inquire about products.
- Informing customers of bakery and deli specials.
- Providing customers with fresh products, ensuring correct portion sizes to prevent shrinkage.
- Recommending bakery or deli items to meet customer needs.
- Using bakery equipment such as refrigerators, freezers, slicers, and ovens according to guidelines.
- Preparing foods per temperature logs and cooking instructions.
- Measuring, preparing, and mixing ingredients following recipes with appropriate utensils and equipment.
- Packaging, labeling, and inventorying ingredients.
- Checking product quality, reviewing 'sell by' dates, and taking necessary actions.
- Properly using kitchen equipment including stoves, scales, fryers, steamers, and robots.
- Labeling, stocking, and inventorying department merchandise.
- Reporting discrepancies in product ordering or shipping.
- Understanding store layout to assist customers effectively.
- Staying updated on current and upcoming promotions and ads.
- Maintaining knowledge of products and responding to customer questions with suggestions.
- Monitoring inventory and stocking conditions, noting discrepancies.
- Ensuring proper temperatures in cases and coolers, maintaining logs.
- Promoting trust and respect among team members.
- Creating a welcoming environment for customers.
- Adhering to food safety regulations and safety procedures.
- Practicing preventive maintenance and reporting equipment issues.
- Reporting accidents involving customers or employees.
- Working cooperatively in a high-paced, sometimes stressful environment.
- Managing conflicts in a non-confrontational manner.
- Acting with honesty and integrity regarding customer and business information.
- Following directions and seeking assistance when needed.
- Supporting and assisting minors, individuals with special needs, and older adults.
- Performing essential functions with or without reasonable accommodations.