Bakery Customer Experience Specialist

Smith's Food & Drug Centers

Farmington (NM)

On-site

USD 26,000 - 38,000

Full time

23 hours ago
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Job summary

Smith's Food & Drug Centers in Farmington, NM is seeking a bakery-focused team member to deliver outstanding customer service and maintain a clean, safe bakery area. You will support department goals, engage with customers, and help with product knowledge and order fulfillment.

The role requires bakery experience, a high school diploma or equivalent, and the ability to work in a fast-paced environment. A second language and food-handlers permit are preferred.

Qualifications

  • High school diploma or equivalent.
  • Bakery experience.
  • Second language: speaking, reading and/or writing.
  • Ability to handle stressful situations.
  • Knowledge of basic math.
  • Current food handlers permit once employed.
  • Must be able to meet the minimum physical demands of the position.
  • Must be 18 or older.

Responsibilities

  • Create an outstanding customer experience through exceptional service.
  • Assist the department manager in reaching sales and profit goals established for the department.
  • Monitor all established quality assurance standards.
  • Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service.
  • Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety of others.
  • Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
  • Adhere to all local, state, and federal health and civil code regulations.
  • Maintain cleanliness of counter, cases and coolers on a continuous basis.
  • Observe scheduled shift operating hours.
  • Meet the day's production goals for baked goods.
  • Maintain a clean and sanitized work area.
  • Plan and organize a development plan, including setting goals, prioritizing tasks, and developing appropriate time lines.
  • Assist with receiving and unloading of merchandise and supplies.
  • Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products.
  • Prepare special orders per customer requests.
  • Use all equipment in bakery such as the refrigerators, freezers, slicers, and ovens according to company guidelines.
  • Measure, prepare and mix ingredients according to recipe, using variety of kitchen utensils and equipment.
  • Adequately prepare, package, label and inventory ingredients in merchandise.
  • Check product quality to ensure freshness; review "sell by" dates and take appropriate action.
  • Properly use kitchen equipment, proof-box, stove, computerized scale.
  • Label, stock and inventory department merchandise.
  • Report product ordering/shipping discrepancies to the department manager.
  • Understand the store's layout and be able to locate products when requested by customer.
  • Stay current with present, future, seasonal and special ads.
  • Maintain an awareness of inventory/stocking conditions note any discrepancies in inventory.
  • Adhere to all food safety regulations and guidelines.
  • Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management.
  • Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
  • Notify management of customer or employee accidents.
  • Report all safety risk, or issues, and illegal activity, including: robbery, theft or fraud.
  • Ensure that all current merchandising, customer service, labor control, expense and supply controls, loss prevention, maintenance, safety, food safety, associate and customer engagement rules are being followed.
  • Must be able to perform the essential functions of this position with or without reasonable accommodation.

Skills

Bakery experience
Second language
Stress management
Basic math
Physical demands
Age 18+

Education

High school diploma or equivalent

Tools

Refrigerators
Freezers
Slicers
Ovens

Job description

Smith's Food & Drug Centers in Farmington, NM is seeking a bakery-focused team member to deliver outstanding customer service and maintain a clean, safe bakery area. You will support department goals, engage with customers, and help with product knowledge and order fulfillment.

The role requires bakery experience, a high school diploma or equivalent, and the ability to work in a fast-paced environment. A second language and food-handlers permit are preferred.

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