Bakery Clerk — ESOP, Weekly Pay & Flexible Scheduling

moser's; Ashland (MO); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Weekly pay

Employee-Owned ESOP

Flexible scheduling

On-the-job training

Growth opportunities

Team-oriented culture

Job summary

Moser's Grocery Store in Ashland, MO is hiring a part-time Bakery Clerk. Join a 100% employee-owned company where your work helps build your future.

As a Bakery Clerk, you'll prepare fresh baked goods, provide outstanding customer service, and help create a clean, organized bakery environment customers love. We offer weekly pay, flexible scheduling, on-the-job training, and growth opportunities in retail and food service.

Qualifications

• Previous bakery, cake decorating, food service, or retail experience preferred.
• Strong customer service and communication skills.
• Basic math and cash handling skills.
• Ability to follow recipes, food safety, and sanitation procedures.
• Willingness to learn bakery equipment and operations.
• Flexible availability (days, evenings, weekends, holidays).

Responsibilities

• Prepare, bake, and package bakery products according to recipes and quality standards.
• Decorate and display finished bakery items.
• Assist customers with orders, including special orders and product recommendations.
• Maintain food safety, sanitation, and freshness standards.
• Rotate stock and monitor inventory using FIFO procedures.
• Operate bakery equipment including ovens, proofers, and mixers.
• Operate cash register (POS) and handle transactions accurately.
• Support promotions, upselling, and bakery displays.
• Maintain a clean, organized bakery and food prep area.

Skills

Customer service

Cash handling

Communication skills

Fast-paced environment

Tools

POS system

Job description

Moser's Grocery Store in Ashland, MO is hiring a part-time Bakery Clerk. Join a 100% employee-owned company where your work helps build your future.

As a Bakery Clerk, you'll prepare fresh baked goods, provide outstanding customer service, and help create a clean, organized bakery environment customers love. We offer weekly pay, flexible scheduling, on-the-job training, and growth opportunities in retail and food service.