Bakery Clerk

C&K Market Inc.; Oregon (WI); On-site; USD 17,000 - 22,000; Full time

Job summary

C&K Market Inc. is seeking a Bakery/Deli Clerk to assist customers, prepare deli and bakery items, and handle transactions. The role involves cooking hot foods, assembling sandwiches, salads, pizzas, and snacks while maintaining clean, organized work stations.

You will stock products, restock as needed, and help ensure product quality and safety in a fast-paced retail environment. Previous food service experience is helpful and friendly customer service is essential.

Qualifications

• Customer service experience in a retail or food service setting preferred.
• Accurate cash handling and basic math skills.
• Ability to prepare deli and bakery items and maintain clean work areas.

Responsibilities

• Assist customers by locating items and answering questions.
• Operate cash register, total orders, and make change.
• Prepare and cook hot foods, assemble sandwiches, salads, pizzas, and other deli/bakery items.
• Slice meats and cheeses, package bakery goods, and replenish stock.
• Maintain sanitation and cleanliness of deli/bakery areas.

Skills

Customer service

Cash handling

Food preparation

Job description

BAKERY/DELI CLERK

JOB DESCRIPTION

Obtains requested Deli or Bakery items for customers, wraps or packages items, uses cash register to total order, accepts payment and makes change. While working in Deli, will fry chicken, jo jo’s, burritos, put chicken on rotisserie in oven for baking. Also makes sandwiches, salads, pizzas, popcorn, cotton candy, slice meats or cheese on a slicer. While working in Bakery will slice bread and package bakery products. Also stocks and cleans Deli/Bakery areas as needed.

ESSENTIAL FUNCTIONS

• Use hand, arms, and fingers to handle tools or operate power equipment.
• Work in a standing position from 4-8 hours a day.
• Use good suggestive selling techniques to educate customer to products in Bakery and Deli.
• Locate products for customers, prepare to desired request, price, label and package product.
• Cook chicken, burritos and other hot foods, make sandwiches, salads, pizzas, popcorn, cotton candy.
• Slice meats, cheeses, ladle salads out, obtain doughnuts, pastry, cakes from cases for customer.
• Use store intercom to alert customers of Bakery/Deli products.
• Keep work stations clean and sanitary.
• Restock products as needed and garnish as needed.
• Receive money and make change.

DESIRED, NON-ESSENTIAL FUNCTIONS

• Any duties and responsibilities of the frying or baking staff.
• Any duties and responsibilities of the cake decorator.