Bakery Clerk

C&K Market Inc.

Sisters (OR)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Job summary

A local grocery store in Sisters, Oregon is looking for a Deli and Bakery Associate. Responsibilities include obtaining, preparing, and packaging various food items, using a cash register for transactions, and providing excellent customer service. Candidates should possess good selling techniques, be able to work on their feet for long hours, and maintain cleanliness in the work area. Some experience in food service is preferred.

Qualifications

  • Experience in food service or related field is preferred.
  • Ability to handle food safely and maintain cleanliness.
  • Must be able to lift and carry up to 50 lbs.

Responsibilities

  • Obtain requested Deli or Bakery items for customers.
  • Use cash register to total orders and accept payments.
  • Prepare and package food items according to customer requests.

Skills

Good suggestive selling techniques
Ability to work in a standing position for long hours
Basic food preparation skills

Tools

Cash register
Slicer

Job description

Obtains requested Deli or Bakery items for customers, wraps or packages items, uses cash register to total order, accepts payment and makes change. While working in Deli, will fry chicken, jo jo's, burritos, put chicken on rotisserie in oven for baking. Also makes sandwiches, salads, pizzas, popcorn, cotton candy, slice meats or cheese on a slicer. While working in Bakery will slice bread and package bakery products. Also stocks and cleans Deli/Bakery areas as needed.

ESSENTIAL FUNCTIONS
  • Use hand, arms, and fingers to handle tools or operate power equipment.
  • Work in a standing position from 4-8 hours a day.
  • Use good suggestive selling techniques to educate customer to products in Bakery and Deli.
  • Locate products for customers, prepare to desired request, price, label and package product.
  • Cook chicken, burritos and other hot foods, make sandwiches, salads, pizzas, popcorn, cotton candy.
  • Slice meats, cheeses, ladle salads out, obtain doughnuts, pastry, cakes from cases for customer.
  • Use store intercom to alert customers of Bakery/Deli products.
  • Keep work stations clean and sanitary.
  • Restock products as needed and garnish as needed.
  • Receive money and make change.
DESIRED, NON-ESSENTIAL FUNCTIONS
  • Any duties and responsibilities of the frying or baking staff.
  • Any duties and responsibilities of the cake decorator.
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