Bakery/Deli Clerk

C&K Market Inc.; Waldport (OR); On-site; USD 30,000 - 40,000; Full time

Job summary

A local grocery store is seeking a dedicated individual for its Deli and Bakery departments. Responsibilities include obtaining, preparing, and packaging food items for customers, including making sandwiches, salads, and hot foods. The ideal candidate should possess strong customer service skills, work well in a standing position, and maintain cleanliness in the work area. This position involves direct interaction with customers and requires the ability to handle food safely and efficiently.

Qualifications

• Ability to work in a standing position for extended periods.
• Capable of slicing meats and cheeses using a slicer.
• Knowledge of food handling and sanitation practices.

Responsibilities

• Obtain and package Deli or Bakery items for customers.
• Prepare hot foods including chicken and burritos.
• Maintain cleanliness of workstations.

Skills

Good suggestive selling techniques

Ability to operate power equipment

Customer service skills

Job description

Obtains requested Deli or Bakery items for customers, wraps or packages items, uses cash register to total order, accepts payment and makes change. While working in Deli, will fry chicken, jo jo's, burritos, put chicken on rotisserie in oven for baking. Also makes sandwiches, salads, pizzas, popcorn, cotton candy, slice meats or cheese on a slicer. While working in Bakery will slice bread and package bakery products. Also stocks and cleans Deli/Bakery areas as needed.

ESSENTIAL FUNCTIONS:

• Use hand, arms, and fingers to handle tools or operate power equipment.
• Work in a standing position from 4-8 hours a day.
• Use good suggestive selling techniques to educate customer to products in Bakery and Deli.
• Locate products for customers, prepare to desired request, price, label and package product.
• Cook chicken, burritos and other hot foods, make sandwiches, salads, pizzas, popcorn, cotton candy.
• Slice meats, cheeses, ladle salads out, obtain doughnuts, pastry, cakes from cases for customer.
• Use store intercom to alert customers of Bakery/Deli products.
• Keep work stations clean and sanitary.
• Restock products as needed and garnish as needed.
• Receive money and make change.

DESIRED, NON-ESSENTIAL FUNCTIONS:

• Any duties and responsibilities of the frying or baking staff.
• Any duties and responsibilities of the cake decorator.