Bakery Cake Decorator & Customer Service

Ontario Trillium Foundation; Castle Dale (UT); On-site; USD 17,000 - 22,000; Full time

Job summary

Stewarts Marketplace is seeking a Bakery team member to support production of high-quality baked goods and provide friendly customer service. You'll bake, prep food, assist customers, and keep the workspace clean and organized.

Responsibilities include baking a variety of items, labeling and stocking, greeting customers, handling orders, and following safety guidelines. The role requires standing for long periods and lifting up to 50 pounds.

Qualifications

• Cake decorating
• Previous bakery or food preparation experience preferred.
• Knowledge of baking techniques, recipes, and equipment.
• Attention to detail and commitment to food safety standards.
• Excellent customer service and communication skills.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Able to stand for long periods and lift up to 50 pounds.
• Food handlers permit required.

Responsibilities

• Prepare and bake various baked goods, including bread, pastries, and cakes. Monitor ovens and other baking equipment for proper temperature and times, and decorate cakes and pastries to the store’s standards.
• Ensure correct labeling and pricing on products. Maintain inventory levels and rotate to ensure freshness. Arrange products on shelves and tables in an appealing manner to attract customers.
• Greet and assist customers with inquiries and purchases, demonstrating our commitment to excellent customer service. Address customer complaints to the best of your ability, ensuring customer satisfaction. Take orders for customers in person and over the phone, and write on cakes for customers clearly and legibly.
• Follow all safe food handling, personal hygiene, and sanitation guidelines to maintain clean workspace and equipment.
• Follow the stores and the bakery department's uniform guidelines to help maintain cleanliness and food safety.

Job description

Stewarts Marketplace is seeking a Bakery team member to support production of high-quality baked goods and provide friendly customer service. You'll bake, prep food, assist customers, and keep the workspace clean and organized.

Responsibilities include baking a variety of items, labeling and stocking, greeting customers, handling orders, and following safety guidelines. The role requires standing for long periods and lifting up to 50 pounds.