Bakery/Cake Decorator

Kroger in; Clarkston (GA); On-site; USD 25,000 - 35,000; Part time

Job summary

Join a leading grocery store as a Bakery/Cake Decorator, where you will create exceptional customer experiences and maintain a clean environment. This role offers opportunities for growth and a supportive work culture focused on customer service and teamwork.

Benefits

Healthcare coverage

Flexible scheduling

Paid time off

Employee Assistance Program

Tuition reimbursement

Associate discounts

Qualifications

• Ability to obtain current food handlers permit once employed.

Responsibilities

• Prepare bakery/deli items per customer requests.
• Inform customers of bakery and/or deli specials.
• Ensure proper temperatures in cases and coolers.

Skills

Customer Service skills

Effective communication skills

Knowledge of basic math

Job description

Bakery/Cake Decorator (Finance)

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

From one tiny Cincinnati grocery store more than a century ago, we've grown into what today is the nation's largest grocer with nearly 2,800 stores in 35 states operating under 28 different names. As America's grocer, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities AND each other, with food at the heart of it all.

Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven and hungry to learn, your potential is unlimited.

Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our Kroger family!

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your Associate Well-Being, including Physical, Emotional, Financial and more. We'll help you thrive, with access to:

• A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.
• Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.
• Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco.
• Valuable associate discounts on purchases, including food, travel, technology and so much more.
• Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program.
• Vast potential for growth, through an abundance of industry-leading training programs and diverse career pathways.

For more information about benefits and eligibility, please visit our Benefits Page!

Minimum Position Qualifications:

• Customer Service skills
• Effective communication skills
• Knowledge of basic math
• Ability to obtain current food handlers permit once employed

Desired Previous Job Experience:

• Customer Service skills
• Bakery or Deli experience is helpful
• Retail experience

Essential Job Functions:

1. Prepare bakery/deli items per customer requests using proper equipment.
2. Offer product samples to help customers discover new items or inquire about products.
3. Inform customers of bakery and/or deli specials.
4. Provide customers with fresh products ordered and the correct portion size to prevent shrink.
5. Recommend bakery or deli items to customers to ensure they get what they want and need.
6. Use all bakery equipment (refrigerators, freezers, slicers, ovens) according to guidelines.
7. Prepare foods according to temperature logs and cooking instructions.
8. Measure, prepare, and mix ingredients as per recipes using kitchen utensils and equipment.
9. Package, label, and inventory ingredients and merchandise.
10. Check product quality, review "sell by" dates, and take appropriate actions.
11. Properly operate kitchen equipment (stove, scale, fryer, steamer, etc.).
12. Label, stock, and inventory department merchandise.
13. Report discrepancies in product ordering/shipping.
14. Understand store layout and locate products for customers.
15. Stay current with ads and promotions.
16. Maintain knowledge of products and respond to customer questions and suggestions.
17. Monitor inventory and stocking conditions, noting discrepancies.
18. Ensure proper temperatures in cases and coolers; maintain logs.
19. Promote trust and respect among associates.
20. Create a welcoming environment for customers.
21. Adhere to all food safety regulations and guidelines.
22. Reinforce safety procedures, identify unsafe conditions, and notify management.
23. Inspect equipment and notify management of repairs needed.
24. Report customer or employee accidents.
25. Work cooperatively in high-paced, stressful environments.
26. Manage conflicts reasonably and cooperatively.
27. Act with honesty and integrity regarding customer and business information.
28. Follow directions and seek assistance when needed.
29. Support and assist minors, individuals with special needs, and older adults.
30. Perform essential functions with or without reasonable accommodation.