Bakery Assistant Manager

North-State-Grocery; Pleasant Valley (CA); On-site; USD 21,000 - 31,000; Full time

Benefits offered by this job

World Famous Work Culture

Employee discount

ESOP

401(k)

401(k) matching

Referral program

Career development

Job summary

North-State-Grocery in Placerville, CA is seeking a friendly, detail-oriented team member for our Holiday Market deli/bakery department. You will deliver world famous customer service, assist with ordering, training, inventory, and daily operations, including wrapping, weighing, pricing, and merchandising.

The role emphasizes teamwork, safety, and accountability, with opportunities for professional development, employee discounts, ESOP, and 401(k) benefits.

Qualifications

• World famous friendly attitude with customers and team members.
• Ability to create a positive team atmosphere and motivate others.
• Ability to coach and direct team members and hold them accountable for performance.
• Ability to read and understand written instructions and perform basic math.
• Familiarity with Microsoft Word, Excel and computer technology.

Responsibilities

• Provide world famous friendly customer service to customers and teammates.
• Oversee all department functions and ensure smooth operations.
• Assist with training of new team members on operating and safety procedures.
• Coach and motivate team, set direction, and drive accountability.
• Handle ordering and inventory maintenance, daily logs, and quality control.

Skills

Customer service

Team leadership

Inventory management

Safety procedures

Time management

Basic math

Reading & following instructions

Tools

Microsoft Word

Excel

Job description

Job DetailsJob Location: Holiday Market 57 - Placerville, CA 95667Salary Range: $18.90 - $18.90 HourlyJob Shift: AnyProvide World Famous Friendly Customer Service to Customers, Team Members & Outside Vendors. Writing/Placing Orders, Assist with Department Hiring, Team Member Accountability, Team Member Coaching/Evaluations, Inventory Management, Production, Wrapping, Weighing, Pricing, Merchandising, Cleaning, Sanitation, Stocking, Putting Loads Away, Organizing Freezers & Walk-In Refrigerators.

What's in it for you?

• World Famous Friendly Work Culture
• Employee discount
• Employee Stock Ownership Plan (ESOP)
• 401(k)
• 401(k) matching
• Referral program
• Professional development with career growth opportunities within the company.

Essential Job Functions:

• World Famous Friendly customer service with customers and teammates.
• Work as part of a “team” atmosphere.
• Oversee all job functions within the department.
• Assist with training of department new team members on operating and safety procedures
• Team motivation, direction and coaching.
• Ordering, & inventory maintenance.
• Daily logs current, quality control & reducing shrink.
• Achieving & exceeding gross profit goals.
• Making sandwiches.
• Using the meat slicer.
• Using the oven for baking bakery product.
• Making salads & maintaining throughout the day.
• Stocking freezer and walk-in.
• Stocking bakery tables, cheese case and HMR case.
• Using cleaning products to maintain sanitary conditions.
• Product knowledge.
• Using deli scales and bakery printers.
• Detailed cleaning of entire bakery deli department per detailed cleaning list.
• Cleaning rotisserie with authorized oven cleaner.
• Packaging & labeling product.
• Learn, follow, and model all safety operating procedures.
• Assist in oversight ofdepartment safety standards.
• Abide by all company policies as stated in the employee handbook.

QualificationsKnowledge Skills Needed:

• World famous friendly attitude with customers & team members.
• Ability to create a “team” atmosphere.
• Ability to motivate, coach & direct team members.
• Ability to hold team members accountable for work performance
• Ability to read & understand written instructions.
• Understands basic math calculations.
• Knowledge with Microsoft Word, Excel & computer technology.
• Ability to manage time effectively & multitask with a sense of urgency.
• Ability to learn, follow and model all safety operating procedures.
• Ability to lift heavy objects up to 45 pounds on a regular basis.
• Able to stand on your feet continuously on a regular basis.