Baker wanted

Emerald Coast Bread Company; Pensacola (FL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Employee discounts

Company parties

Free food

Snacks

Training

Development

Job summary

Emerald Coast Bread Company in Pensacola, FL is seeking a passionate Baker to join our team. You will craft breads and baked goods from scratch, following established recipes to ensure quality and presentation.

Ideal candidates have bakery experience, knowledge of fermentation, and the ability to work early mornings, weekends, and holidays. You will help maintain a clean, safe kitchen and collaborate with teammates to meet daily production goals.

Qualifications

• Experience in a professional bakery or baking role.
• Knowledge of fermentation and dough handling.
• Able to work early mornings, weekends, and holidays.
• Able to stand for long periods and lift up to 50 lbs.
• Food handler certification or willingness to obtain one.
• Strong attention to detail and consistency.

Responsibilities

• Mix, proof, shape, and bake artisan breads and baked goods from scratch.
• Follow established recipes ensuring quality and presentation.
• Monitor oven temperatures, bake times, and production schedules.
• Prepare dough fermentation, proofing, and scoring techniques.
• Maintain a clean, sanitary baking environment per safety standards.
• Assist with inventory and communicate supply needs.
• Collaborate with team to meet daily production goals.

Skills

Artisan bread techniques

Food safety & sanitation

Team collaboration

Attention to detail

Job description

Benefits

• Employee discounts
• Company parties
• Free food & snacks
• Training & development

About the Role

Emerald Coast Bread Company is looking for a passionate and skilled Baker to join our team in Pensacola, FL! If you love the art of baking and take pride in crafting delicious, high-quality breads and baked goods, this is the opportunity for you. Come be part of a team that brings warmth and flavor to the community every single day.

Responsibilities

• Mix, proof, shape, and bake a variety of artisan breads and baked goods from scratch
• Follow and maintain established recipes while ensuring consistent quality and presentation
• Monitor oven temperatures, baking times, and production schedules
• Prepare and manage dough fermentation, proofing, and scoring techniquesMaintain a clean, organized, and sanitary baking environment in compliance with food safety standards
• Assist with inventory management and communicate supply needs to management
• Collaborate with team members to meet daily production goals

Requirements

• Previous experience in a professional bakery or baking role preferred
• Knowledge of artisan bread techniques, fermentation, and dough handling
• Ability to work early morning, weekend, and holiday shifts as needed
• Strong attention to detail and commitment to product consistency
• Ability to stand for extended periods and lift up to 50 lbs
• Food handler certification or willingness to obtain one
• Dependable, team-oriented, and passionate about the craft of baking

About Us

Emerald Coast Bread Company is a beloved local bakery serving the Pensacola, FL community with freshly baked, handcrafted breads and pastries made with quality ingredients. Our customers keep coming back for the incredible flavors, friendly atmosphere, and that irresistible smell of fresh-baked bread. We take care of our team just like we take care of our customers — with heart, dedication, and a whole lot of good food.