Baker & Crew Member — Growth Path to Management

Baskin-Robbins; Colorado Springs (CO); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Paid sick leave

Health benefits eligibility

Job summary

Quality Brand Group LLC, a franchisee of Dunkin’, is hiring a Baker/Crew Member in Colorado. You will be cross-trained in baking and general crew duties to deliver an exceptional guest experience in a fast-paced setting.

This hourly role emphasizes teamwork, safety, and a passion for quality. The position supports growth within a friendly, respectful workplace and potential development toward restaurant management.

Qualifications

• Basic computer skills and ability to count money.
• Basic math skills to count money and make change.
• Physically and mentally capable of lifting 30–50 pounds and performing bakery tasks.

Responsibilities

• Promote a positive team environment and deliver guest-focused service.
• Follow safety and sanitation guidelines and maintain a clean workspace.
• Learn baking functions and prepare donuts and other bakery items.

Skills

Basic computer skills

Basic math skills

Lifting capability

Job description

Quality Brand Group LLC, a franchisee of Dunkin’, is hiring a Baker/Crew Member in Colorado. You will be cross-trained in baking and general crew duties to deliver an exceptional guest experience in a fast-paced setting.

This hourly role emphasizes teamwork, safety, and a passion for quality. The position supports growth within a friendly, respectful workplace and potential development toward restaurant management.