Baker & Crew Member: Donut Maker & Growth Path

Dunkin' Donuts

Princeton (TX)

Hybrid

USD 27,000 - 36,000

Part time

14 days+

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Job summary

Quality Brand Group LLC, a franchisee of Dunkin’, is seeking a Baker/Crew Member to join our team. You will be cross trained in basic baking and general Crew responsibilities to deliver exceptional guest experiences in a clean, fast-paced environment.

Whether you are looking for part-time work while in school or aiming for a development path toward restaurant management, this role offers training, teamwork, and potential career growth within a supportive, energetic team at Dunkin’ locations in

Qualifications

  • Must have basic computer skills; some of the training is conducted online.
  • Have basic math skills to be capable of counting money and making change
  • Be physically and mentally capable of learning to operate standard restaurant equipment (minimum age requirements may apply). This position requires one to lift 30 to 50 pounds and also requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.

Responsibilities

  • Arrive in a timely manner and ready in position at the start of your scheduled shift.
  • Demonstrate respect and dignity in dealing with others including team members and guests.
  • Follow the communication guideline established in your store.
  • Respond positively to coaching and feedback and show passion for learning.
  • Hold yourself accountable for your designated responsibilities on your shift.
  • Dedicate yourself to learning and being capable of executing multiple tasks.
  • Receive specialized training in the baking functions of the restaurant and prepare donuts and other bakery products for the restaurant.

Skills

Basic computer skills
Basic math skills
Physically capable

Job description

Quality Brand Group LLC, a franchisee of Dunkin’, is seeking a Baker/Crew Member to join our team. You will be cross trained in basic baking and general Crew responsibilities to deliver exceptional guest experiences in a clean, fast-paced environment.

Whether you are looking for part-time work while in school or aiming for a development path toward restaurant management, this role offers training, teamwork, and potential career growth within a supportive, energetic team at Dunkin’ locations in

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