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Benefits offered by this job
50% off at any of our 60+ restaurants
Health Benefits for full-time associates starting after 90 days
Flexible scheduling
Paid time off
Closed on 7 major holidays
Job summary
A leading restaurant group is seeking a Baker to prepare various food items in a safe and sanitary manner, ensuring high standards for quality and presentation. Responsibilities include maintaining cleanliness, adhering to food safety techniques, and contributing to a positive team environment. The role offers flexible scheduling, health benefits, and a starting pay ranging from $15.00 to $24.00 per hour based on experience.
Qualifications
1-3 years of relevant experience in food preparation and kitchen environments.
Serv Safe certification required.
Ability to work in a team and maintain personal hygiene.
Responsibilities
Prepare food items according to company specifications and quality standards.
Maintain cleanliness and safety in the kitchen environment.
Follow food safety techniques and procedures.
Skills
Genuine approach to hospitality
Leadership
Teamwork
Detail oriented
Self-starter
Job description
A leading restaurant group is seeking a Baker to prepare various food items in a safe and sanitary manner, ensuring high standards for quality and presentation. Responsibilities include maintaining cleanliness, adhering to food safety techniques, and contributing to a positive team environment. The role offers flexible scheduling, health benefits, and a starting pay ranging from $15.00 to $24.00 per hour based on experience.