Baker & Guest Service Specialist

Rensko Holdings; Fort Wayne (IN); On-site; USD 25,000 - 35,000; Full time

Job summary

A restaurant franchise is seeking a Baker to ensure that products are fresh and adhere to quality standards while delivering excellent customer service. The role involves food preparation, maintaining cleanliness, and adhering to health and safety protocols. Ideal candidates should be at least 16 years old and capable of following operational procedures. This position is critical to enhancing the customer experience and supporting efficient restaurant operations.

Qualifications

• Must be 16 years of age or older.
• Ability to follow operational standards and procedures.

Responsibilities

• Ensure products are fresh and adhere to shelf life standards.
• Deliver outstanding customer service.
• Prepare products to minimize food waste.
• Maintain cleanliness and organization of work area.
• Comply with health and safety regulations.

Skills

Customer Service

Food Preparation

Time Management

Attention to Detail

Job description

A restaurant franchise is seeking a Baker to ensure that products are fresh and adhere to quality standards while delivering excellent customer service. The role involves food preparation, maintaining cleanliness, and adhering to health and safety protocols. Ideal candidates should be at least 16 years old and capable of following operational procedures. This position is critical to enhancing the customer experience and supporting efficient restaurant operations.