Baker — Craft Fresh Flavors with Precision

Retail Bakers of America; West Virginia; On-site; USD 22,000 - 38,000; Full time

Job summary

Aramark is hiring a bakery-focused team member to join our Food Services team on site. You will bake a variety of items using standardized recipes, set up stations, measure ingredients, and operate ovens and mixers while upholding safety standards.

We value experience as a baker or in related roles, knowledge of baking methods and food safety regulations, and a solid grasp of math and communication. This role emphasizes teamwork, customer service, and adherence to Aramark safety policies and

Qualifications

• Previous experience as a baker or in a related role preferred.
• Knowledge of baking methods, standards, and food safety regulations.
• Food safety certification(s) required.
• Basic math and counting skills.
• Interpersonal and verbal/written communication skills.

Responsibilities

• Bakes and prepares a variety of food according to production guidelines and standardized recipes
• Sets up workstation with all needed ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, etc.
• Operates equipment such as ovens, stoves, mixers, etc.
• Safely uses a variety of utensils including knives
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets

Skills

Baking

Food safety knowledge

Math skills

Interpersonal & communication skills

Job description

Aramark is hiring a bakery-focused team member to join our Food Services team on site. You will bake a variety of items using standardized recipes, set up stations, measure ingredients, and operate ovens and mixers while upholding safety standards.

We value experience as a baker or in related roles, knowledge of baking methods and food safety regulations, and a solid grasp of math and communication. This role emphasizes teamwork, customer service, and adherence to Aramark safety policies and