Baker - 2nd Shift

University of Wisconsin-Milwaukee; Hall (IN); On-site; USD 26,000 - 29,000; Full time

Job summary

University of Wisconsin-Milwaukee is hiring a Baker for the 2nd shift to prepare and bake a variety of goods while ensuring quality and safety standards. The role involves supervising student helpers, following established baking procedures, and collaborating with staff to meet departmental goals.

The position requires evening and weekend availability with a Tuesday–Saturday schedule and pay between $19.00 and $21.00 per hour.

Qualifications

• Six months of food service experience in a professional setting.

Responsibilities

• Prepare a variety of baked goods including yeast products.
• Assists student employees and provides training; assists with recipe and menu development and testing.
• Adheres to federal, state, campus, and local safety regulations, policies, and procedures.
• Maintains bakery equipment and work areas to ensure adherence to safe food quality, handling, and sanitation processes.
• Works with students, student managers, and limited-term employees.

Skills

Food service experience

Job description

Current Employees: If you are currently employed at any of the Universities of Wisconsin, log in to Workday to apply through the internal application process.

Position Title: Baker - 2nd Shift

Job Category: University Staff

Employment Type: Regular

Job Profile: Baker

Job Duties:

• We are seeking a 2nd Shift Baker to prepare food and complete related tasks according to quality and safety standards to ensure satisfaction and achieve departmental food service goals. This position will also:

• Provide oversight for the set-up and maintenance of the Bakery

• Perform baking and related activities, following established baking procedures and best practices to create and serve high-quality baked goods, according to quality and safety standards to ensure customer satisfaction and achieve departmental food service goals

• Work closely with students, student managers, and limited-term employees

Availability/Schedule:

Evening and Weekend shifts are required with a tentative schedule of Tuesday - Saturday: 10:30am - 7:00pm

Key Job Responsibilities:

• Prepare a variety of baked goods including yeast products (40%)
• Assists student employees and provides training as needed10% Assists with recipe and menu development and testing (25%)
• Adheres to federal, state, campus, and local safety regulations, policies, and procedures (15%)
• Assists with recipe and menu development and testing (10%)
• Cleans, inspects and maintains bakery equipment and work areas to ensure adherence to safe food quality, handling, and sanitation processes and procedures (10%)

Department: Dining and Retail Services - https://uwm.edu/dining/about/

Compensation:

$19.00 - $21.00 an hour

Required Qualifications:

• Six months of food service experience in a professional setting

Preferred Qualifications:

• One year of food service experience in a professional setting
• ServSafe Certification, Food Handler or Manager Certification
• Experience leading and/or training staff
• Experience in a customer service environment

Contact Information:

Application questions can be directed to Jennifer Brown ([e-mail])

Reasonable Accommodations
Pursuant to university policy, UWM provides reasonable accommodations to qualified individuals with disabilities who are employees or applicants for employment. Employment opportunities will not be denied because of the need to make reasonable accommodations for a qualified individual with a disability. If you need assistance or accommodation in applying because of a disability, please contact [e-mail] or 414-229-4463. This job announcement and other material on this site will be made available in alternate formats upon request to an individual with a disability.
Confidentiality of Applicant Materials
UWM is a State agency and subject to Wisconsin’s Open Records Law. UWM will not, however, reveal the identities of applicants who request confidentiality in writing except as may be required by Wisconsin’s Open Records law. In certain circumstances, the identities of “final candidates” and/or the identity of the appointed applicant must be revealed upon request.
CBC and Reference Check Policy
Employment will require a criminal background check. UWM takes the prevention of sexual misconduct seriously. As such, you and your references will be required to answer questions regarding any past findings of sexual violence and sexual harassment or any pending allegations of sexual violence or sexual harassment.
Annual Security and Fire Safety Report (Clery Act)
For the UWM Annual Security and Fire Safety Reports (i.e., Clery Report), which includes statistics about reported crimes and information about campus security policies, see http://www.cleryact.uwm.edu/, or call UWM’s Dean of Students Office, Student Union 345 at [phone] for a paper copy.
Employment Authorization
In compliance with federal law, all persons at the time of their start date will be required to verify identity and eligibility to work in the United States and to complete the required employment eligibility verification form upon hire.

UW is an Equal Opportunity Employer
Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, pregnancy, disability, status as a protected veteran, or any other bases protected by applicable federal or State law and UW System policies. We are committed to building a workforce that represents a variety of backgrounds, perspectives, and skills, and encourage all qualified individuals to apply.