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Rhino Hospitality Group is hiring a Baker to support our Savannah restaurants. You will prepare breads and baked goods to a consistent standard, monitor dough temperatures, portioning, and ensure quality across outlets.
This on-site role welcomes reliable, detail-oriented bakers who value fresh ingredients and steady shifts within a hospitality-focused team. Candidates should take pride in delivering warm, tasty products for guests at every table.
Careers Across our restaurants, Savannah
Bakers make the breads and baked goods that the kitchens and counters depend on, early and to a consistent standard. Across our restaurants in Savannah.
Every Guest. Every Table. Every Time.
We don't want guests to say the food was good. We want them to say they took care of us. That standard is the whole job.