Baker

Parkhurst Dining; Pittsburgh (Allegheny County); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Health benefits including medical, dental, and vision

Career growth opportunities

Employee discount at all brands

Job summary

Parkhurst Dining is seeking a Baker to join their team in Pittsburgh, PA. In this role, you will prepare baked goods daily, ensuring freshness and quality according to established recipes and specifications. You will work in a welcoming environment that values hospitality and team support.

The ideal candidate should be able to stand for long periods and occasionally lift up to 50 lbs. In return, we offer a range of health benefits, opportunities for career growth, and a fun workplace culture.

Qualifications

• Ability to stand and/or walk 100% of the time.
• Occasional lifting of up to 50 lbs.

Responsibilities

• Prepare all baked goods daily according to Parkhurst recipes.
• Ensure quality and freshness of all baked goods.
• Maintain standards for baked goods presentation.

Job description

Baker - Parkhurst Dining

Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one team member at a time. Now we’re searching for a baker to join our Parkhurst Dining team.

Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. We are a family‑owned and operated company with deep roots that inspire our future. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.

Why you’ll love this role

• Prepare all baked goods daily according to Parkhurst recipes, maintaining correct portion sizes.
• Ensure the quality and freshness of all baked goods, producing them to meet specifications.
• Determine the quantity of all baked goods to be produced, utilizing production sheets.
• Maintain standards for baked goods presentation.
• Distribute all products to proper areas of service.

What makes you a great fit

• Standing and/or walking - 100% of time.
• Occasionally lifting up to 50 lbs.

Our commitment to you

We believe our team members deserve the same hospitality we give our guests. Wherever you are on your journey, we offer rewards and resources to highlight the important moments, both at work and at home.

• Health and Well-Being: Medical, dental, vision, life insurance, 401(k), and Paid Time Off.
• Career Growth: Access to Smile Universe training and internal promotion pathways.
• Welcoming and Fun: 20% discount at all our brands.

Eat’n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression or any other characteristic protected by federal, state or local laws.