Baker

Ontario Trillium Foundation; Newport (KY); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible Schedules

Tips

Employee discount

Fun, positive work environment

Promotion potential and raises based on performance

Job summary

Crumbl Cookies is hiring Bakers to join their team located in Newport, Kentucky. Responsibilities include executing and understanding recipes, decorating products, and providing excellent customer service. The ideal candidate will be efficient and friendly, with a strong focus on food quality. Benefits include flexible schedules, tips, an employee discount, and a supportive work environment with potential for promotion and raises based on performance.

Qualifications

• Creative Baker focused on food quality and customer satisfaction.
• Efficient, friendly, organized, and decisive with strong baking skills.

Responsibilities

• Read and understand recipes.
• Measure and combine ingredients using mixers and other equipment.
• Decorate and display finished products.
• Test ingredients and finished goods for safety and quality.
• Provide exceptional customer service, take orders and payment.
• Keep records of deliveries, inventory, and production levels.
• Clean and restock workstation, sanitize equipment.

Skills

Baking techniques

Customer service

Time management

Attention to detail

Organizational skills

Job description

Crumbl Cookies is hiring immediately for Bakers to join their team!

Are you a creative Baker who strives to provide excellent baked items and service in an efficient, professional manner? Then you are what we are looking for.

These bakers will execute and understand recipes, perform quality checks on ingredients and finished products, use icing, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers. Bakers will greet customers, answer questions, clean workstations and equipment, and perform other duties to ensure that customer needs are satisfied, and the bakery is well-stocked and operating smoothly.

To be a successful Baker, an individual should be efficient and friendly with a focus on food quality and customer satisfaction. They should be organized, decisive, attentive, and possess a strong understanding of baking techniques.

Baker Job Responsibilities:

• Reading and understand recipes.
• Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make cookies.
• Decorating and displaying finished product
• Testing ingredients and finished goods to ensure that each item meets food safety and quality controls
• Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service
• Keeping records relating to deliveries, inventory, and production levels
• Taking client information and ensuring that deliveries are fulfilled accurately and on time
• Cleaning and restocking workstation and ensuring that all equipment is sanitized and prepared for the next shift

Benefits Include:

• Flexible Schedules
• Tips
• Employee discount
• Fun, positive work environment
• Promotion potential and raises based on performance