Baker

Ontario Trillium Foundation

Cincinnati (OH)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Flexible Schedules
Tips
Employee discount
Fun, positive work environment
Promotion potential and raises based on performance

Job summary

Crumbl Cookies is seeking Bakers in Cincinnati, Ohio, to join their team immediately. The successful candidates will excel in baking, customer service, and maintaining a clean workspace. Responsibilities include reading recipes, measuring and combining ingredients, decorating cookies, and ensuring quality control. Benefits include flexible schedules, tips, employee discounts, and potential for promotion. If you are organized and have a strong understanding of baking techniques, apply now!

Qualifications

  • Efficient and friendly with a focus on food quality and customer satisfaction.
  • Organized, decisive, and attentive.
  • Strong understanding of baking techniques.

Responsibilities

  • Reading and understanding recipes.
  • Measuring and combining ingredients.
  • Decorating and displaying finished products.
  • Testing ingredients and finished goods for quality.
  • Greeting customers and providing exceptional service.
  • Keeping records on deliveries and inventory.
  • Cleaning and restocking workstation.

Skills

Baking techniques
Customer service
Food quality focus
Organization
Attention to detail

Job description

Crumbl Cookies is hiring immediately for Bakers to join their team!

Are you a creative Baker who strives to provide excellent baked items and service in an efficient, professional manner? Then you are what we are looking for.

These bakers will execute and understand recipes, perform quality checks on ingredients and finished products, use icing, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers. Bakers will greet customers, answer questions, clean workstations and equipment, and perform other duties to ensure that customer needs are satisfied, and the bakery is well-stocked and operating smoothly.

To be a successful Baker, an individual should be efficient and friendly with a focus on food quality and customer satisfaction. They should be organized, decisive, attentive, and possess a strong understanding of baking techniques.

Baker Job Responsibilities:
  • Reading and understand recipes.
  • Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make cookies.
  • Decorating and displaying finished product
  • Testing ingredients and finished goods to ensure that each item meets food safety and quality controls
  • Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service
  • Keeping records relating to deliveries, inventory, and production levels
  • Taking client information and ensuring that deliveries are fulfilled accurately and on time
  • Cleaning and restocking workstation and ensuring that all equipment is sanitized and prepared for the next shift
Benefits Include:
  • Flexible Schedules
  • Tips
  • Employee discount
  • Fun, positive work environment
  • Promotion potential and raises based on performance
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