Baker

Major Food Brand; Miami Beach (FL); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Competitive pay

Benefits

PTO

Growth opportunities

Job summary

A leading food establishment in Miami Beach seeks a talented Baker to join their team. The successful candidate will have a pastry arts degree or certificate and at least 2 years of experience in a professional kitchen. Responsibilities include following recipes accurately, maintaining cleanliness, and using various kitchen tools. This role offers competitive pay, benefits, and opportunities for growth within an inclusive workplace.

Qualifications

• Proficient in proper baking techniques and skills.
• Experience in a professional kitchen for 2 or more years.
• Food handler's certification is required.

Responsibilities

• Follow recipes accurately and completely.
• Maintain high levels of cleanliness and organization in assigned areas.
• Work quickly and purposefully in the kitchen.
• Be punctual and supportive to the team.

Skills

Baking technique

Recipe adherence

Use of kitchen tools

Teamwork

Cleanliness and organization

Education

Pastry arts degree or certificate

Food handler's certification

Tools

Stand mixers

Convection ovens

Electric scales

Cutting tools

Rolling pins

Lames

Electric scales

Job description

Major Man. Florida
49 Collins Avenue
Miami Beach, FL 33139, USA

MFG, the team that brought you Carbone, is looking for a talented Baker to join our Sadelle’s team!

Responsibilities

• You're proficient in proper baking technique and skills.
• Follow recipes accurately and completely.
• Quick on your feet in the kitchen and work with a strong sense of purpose.
• Use a variety of kitchen tools and equipment such as stand mixers, convection/deck ovens, cutting tools, rolling pins, lames, electric scales.
• You are punctual.
• Must have a positive and professional attitude towards everyone, and always willing to help your team.
• Maintain high levels of cleanliness and organization of assigned work areas, adhering to sanitation/health regulations and company policy.

Experience requires demonstrated pastry or baking credentials and professional kitchen experience.

Experience

• Completed a pastry arts degree or certificate
• Worked in a professional kitchen for 2+ years
• Food handler's certification (required)

We offer competitive pay, benefits, PTO, growth opportunities and more.

Major Food Group is an equal opportunity employer. We value a culture of inclusion and diversity within our workforce and are committed to maintaining a workplace free from prohibited employment conduct, including discrimination based on age, color, disability, marital or parental status, national origin, race, religion, sex, sexual orientation, gender identity, veteran status or any other legally protected status in accordance with applicable federal, state and local laws.

Licenses & Certifications

Food handler's certification is required.